EGG DROP SOUP
I first learned to like this soup at a Chinese restaurant called Nong Chin's in Marion Illinois. I had to try my hand at copying it, as I love it--this is the result. AND these people DO NOT give out their recipes.
Provided by Darlene Summers
Categories Chinese
Time 15m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Bring chicken broth to a boil in soup pot.
- Add 1/2 teaspoon salt & mix.
- Combine water and cornstarch; stir into boiling broth.
- Stir a small amount of hot broth into slightly beaten egg. Add egg mixture into hot broth slowly, stirring all the time. Cook until clear and slightly thickened, stirring constantly.
- Garnish with scallion.
Nutrition Facts : Calories 112, Fat 4.5, SaturatedFat 1.4, Cholesterol 93, Sodium 1738.8, Carbohydrate 5.8, Fiber 0.2, Sugar 1.3, Protein 10.7
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Natalie Patton
[email protected]I made this soup for my family and they loved it! I added a little bit of extra garlic and some chopped carrots, and it was perfect.
Dora Boyd
[email protected]This soup is delicious! I used all of the ingredients as listed and it turned out great. I will definitely be making this again.
cashman Amegah
[email protected]I love this soup! It's so flavorful and satisfying. I always add a little bit of extra garlic and some chopped carrots, and it's perfect.
Gander Sanchez
[email protected]This soup is so good! I've made it several times now, and it's always a hit. It's perfect for a cold winter night.
businge Lucky
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Sallie Johnson
[email protected]This soup is delicious and easy to make. I added a little bit of red pepper flakes for some extra spice, and it was perfect.
Ok Im
[email protected]I love this soup! It's so hearty and filling, and the flavor is amazing. I've made it several times now, and it's always a hit.
UGBEM AGNES
[email protected]This soup is easy to make and very flavorful. I used chicken broth instead of vegetable broth, and it was still delicious.
Ismail Musbahu
[email protected]I made this soup for my family and they loved it! I added a little bit of extra garlic and some chopped carrots, and it was perfect.
Aneesha Iverson (NeeNee)
[email protected]This soup is delicious! I used all of the ingredients as listed and it turned out great. I will definitely be making this again.
Selzing Gwamzing
[email protected]I love this soup! It's so flavorful and satisfying. I always add a little bit of extra garlic and some chopped carrots, and it's perfect.
Melita Masedi
[email protected]This soup is so good! I've made it several times now, and it's always a hit. It's perfect for a cold winter night.
Eilene Benedict
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Neel Rahman
[email protected]This soup is delicious and easy to make. I added a little bit of red pepper flakes for some extra spice, and it was perfect.
Taylor Manzoli
[email protected]I love this soup! It's so hearty and filling, and the flavor is amazing. I've made it several times now, and it's always a hit.
Azharr Azharr
[email protected]This soup was easy to make and very flavorful. I used chicken broth instead of vegetable broth, and it was still delicious.
Nomi nomi
[email protected]I made this soup for my family and they loved it! I added a little bit of extra garlic and some chopped carrots, and it was perfect.
Baylee Mealer
[email protected]This soup was delicious! I used all of the ingredients as listed and it turned out great. I will definitely be making this again.