EGG CRUSHER

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Egg Crusher image

A nice holiday eggnog drink with rum and kahlua from drinksmixer.com.

Provided by Vicki Butts (lazyme)

Categories     Cocktails

Time 5m

Number Of Ingredients 3

1 oz light rum
1 oz kahlua
1 c eggnog

Steps:

  • 1. Shake all ingredients with ice cubes in a cocktail shaker.
  • 2. Strain into a large brandy snifter.
  • 3. Dust with nutmeg and serve.

Kenneth Krueger
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This recipe is a keeper! I love that it's so versatile. I've made it with different types of eggs, cheese, and vegetables. It's always delicious.


david gentle
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I've made this recipe several times and it always turns out great. It's a quick and easy way to make a delicious breakfast or lunch.


KennyB Ugota
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This recipe was easy to follow and the eggs turned out great. I will definitely be making this again.


Neo Baloyi
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I was really impressed with this recipe. The eggs were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Rh Araf
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This recipe is a keeper! I love that it's so versatile. I've made it with different types of eggs, cheese, and vegetables. It's always delicious.


Lanya Jackson
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I've made this recipe several times and it always turns out great. It's a quick and easy way to make a delicious breakfast or lunch.


Luz Lomeli
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This recipe was easy to follow and the eggs turned out great. I will definitely be making this again.


Ivy Seru
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I was really impressed with this recipe. The eggs were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Blessed Rwizi
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This recipe is a keeper! I love that it's so versatile. I've made it with different types of eggs, cheese, and vegetables. It's always delicious.


Yaa Perpetual
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I've made this recipe several times and it always turns out great. It's a quick and easy way to make a delicious breakfast or lunch.


Bronco Iongi
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This recipe was easy to follow and the eggs turned out great. I will definitely be making this again.


SM.SHANTO KHAN
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I was really impressed with this recipe. The eggs were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Sita Goutam
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This recipe is a keeper! I love that it's so versatile. I've made it with different types of eggs, cheese, and vegetables. It's always delicious.


Robert Scott “Scottie” McGriff
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I've made this recipe several times and it always turns out great. It's a quick and easy way to make a delicious breakfast or lunch.


riaz amran
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This was a great recipe! I made it for my family and they loved it. The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.


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