EGG BATTER FOR DEEP FRIED VEGETABLES RECIPE
Provided by á-9295
Number Of Ingredients 4
Steps:
- COMBINE FLOUR AND SALT. BEAT EGG LIGHTLY AND ADD; STIR IN WATER UNTIL YOU REACH YOUR DESIRED CONSISTENCY. THIN WILL MAKE A LIGHTER BATTER LIKE TEMPURA AND THICK WILL MAKE IT MORE LIKE A BREADING.
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Ela Hladki
h.ela@gmail.comI would definitely recommend this egg batter recipe to anyone who loves fried vegetables.
Blessing Masaraure
bmasaraure@hotmail.comI love that this egg batter recipe uses simple ingredients that I always have on hand.
Denbri Elkheyr
denbri_e@gmail.comI've tried many egg batter recipes, but this one is by far the best. It's simple, yet produces amazing results.
Mehboob maher
mehboob41@hotmail.comThis egg batter recipe is a keeper! It's easy to make and produces delicious, crispy fried vegetables.
Youngfello Ibrahim
ibrahim-y@hotmail.comI followed the recipe exactly and the egg batter was perfect. The vegetables were crispy on the outside and tender on the inside.
Bracha Levy
b-levy73@gmail.comThe vegetables turned out perfectly cooked, with a tender interior and a crispy exterior.
Jayden Fowler
fowler86@hotmail.co.ukThe egg batter is light and airy, resulting in a crispy and flavorful coating for the vegetables.
Jolynn macweza
jolynn11@yahoo.comI highly recommend this egg batter recipe for anyone looking to elevate their fried vegetable game.
Lincoln Lane (linc)
l_l56@gmail.comThis egg batter recipe is a game-changer for fried vegetables. It's easy to make and produces amazing results.
Hamzi Shah
s-h@hotmail.comThe egg batter helped the vegetables stay crispy even after cooling down, making them perfect for meal prep or parties.
Boom Movement
boom20@hotmail.comUsing this egg batter, I made the best tempura vegetables I've ever tasted. They were light, crispy, and perfectly seasoned.
Rakib Hossing
r-hossing@hotmail.co.ukI love how versatile this egg batter recipe is. It works great with various vegetables, including zucchini, broccoli, and sweet potato.
Faith Guzman
faith_g@hotmail.comThe egg batter gave the fried vegetables a delightful golden brown color and a satisfying crunch. They were a hit at our dinner party!
salman mughal
msalman@yahoo.comThis egg batter recipe resulted in crispy and delicious fried vegetables! The batter was easy to make and adhered well to the vegetables, providing even coverage.