EGG AND WATERCRESS SANDWICHES
Provided by Victoria Granof
Categories Sandwich Egg Vegetarian Kid-Friendly Quick & Easy Lunch Spring Watercress Cookie Sugar Conscious Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 2 servings
Number Of Ingredients 5
Steps:
- 1. Mash the eggs with a fork until crumbly.
- 2. Stir in half the mayonnaise and the salt and pepper.
- 3. Spread the remaining mayonnaise on the bread.
- 4. Assemble 2 sandwiches, dividing the egg salad and watercress evenly between them.
- 5. Trim the crusts and cut each sandwich into quarters.
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Iqtidar Haider
ihaider84@gmail.comI didn't like the combination of flavors.
Nombeko Boqwana
n_boqwana71@hotmail.frThe sandwiches were too dry.
Joj miya123
j-m@gmail.comThe watercress was too peppery for me.
James Filson
filson-j92@hotmail.comThese sandwiches are a bit too bland for my taste.
rana hera
herar20@hotmail.frI'm allergic to eggs, so I used tofu instead. The sandwiches were still delicious!
Ratul Sksh
sksh-r75@gmail.comI added some chopped bacon to my sandwiches and they were amazing!
Ababil Chowdhury
c.a67@yahoo.comThese sandwiches are a great way to use up leftover hard-boiled eggs.
tej Kirati
k_t@hotmail.frI love that these sandwiches are so easy to make ahead of time. I often make a batch on Sunday night and then have them for lunch all week.
Claudio Kekana
k_c13@gmail.comThese sandwiches are so light and refreshing. They're perfect for a summer lunch or picnic.
Joydeb Ghosh
gjoydeb13@gmail.comI'm not usually a fan of watercress, but I was pleasantly surprised by how much I enjoyed these sandwiches. The watercress adds a nice peppery flavor that complements the eggs perfectly.
Maar Muzaml
muzaml_maar@yahoo.comThese sandwiches are a lifesaver for busy mornings. They're quick to make and they're always a hit with my family. I love that I can customize them with different toppings, like avocado or tomato.
Tumwesigye Timothy
tumwesigye.timothy@yahoo.comI've tried many egg and watercress sandwich recipes, but this one is by far the best. The addition of lemon juice and chives really elevates the flavor. I also appreciate that the recipe is so easy to follow.
Ajmal Manzoor
a_manzoor89@hotmail.comThese egg and watercress sandwiches are a delightful treat! The combination of flavors and textures is simply perfect. I especially love the peppery bite of the watercress, which pairs so well with the creamy eggs. I will definitely be making these s