EGG-AND-CAVIAR DIP
Steps:
- Combine all ingredients except roe in a bowl; spread evenly in a 9-inch gratin dish or pie dish. Top with roe in a single layer. Serve immediately with crackers.
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Fahmida Showkat
[email protected]I would not recommend this dip. It's not worth the time or money.
Mohid Xiddiqui
[email protected]I wasn't a fan of this dip. The flavors were too strong for me.
kim______noureen
[email protected]I thought this dip was just okay. It's not bad, but it's not amazing either.
Gul faraz Gul
[email protected]This dip is a bit too rich for my taste, but it's still good.
Waylin Parker
[email protected]I'm not a huge fan of caviar, but I really liked this dip. The flavors are well-balanced and it's not too fishy.
Ebrahim Rana
[email protected]This dip is perfect for a party because it can be made ahead of time.
Husna ameen
[email protected]I wasn't sure how I would like this dip, but I was pleasantly surprised. It's actually really good!
Sobuj islam
[email protected]This dip is a little pricey to make, but it's worth it for a special occasion.
Lazy Russian
[email protected]I've made this dip several times now and it's always a hit. It's my go-to recipe for any party or gathering.
Kani a Aziz
[email protected]This dip is so easy to make, but it looks and tastes like it came from a fancy restaurant.
Maggie Brousalis
[email protected]I love the combination of flavors in this dip. The caviar adds a touch of luxury, while the eggs and mayonnaise make it creamy and rich.
Rita Gonzales
[email protected]I made this dip for a brunch party and it was a huge hit. Everyone raved about how delicious it was.
HaitianSlim_ Mezanmi
[email protected]This dip is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Cindy Kisa
[email protected]I've never made anything with caviar before, but this recipe was really easy to follow. The dip turned out great and I will definitely be making it again.
Tarek Mahmood
[email protected]This egg and caviar dip was a real crowd-pleaser at my last party! It was so easy to make and everyone loved the combination of flavors.