EGG AND BROCCOLI CASSEROLE
For years, I've prepared this filling egg casserole-which is delicious for brunch-in my slow cooker. It's an unusual recipe for a slow cooker, but folks always welcome it and go back for seconds wherever I serve it. -Janet Sliter, Kennewick, Washington
Provided by Taste of Home
Time 3h40m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first 8 ingredients. Pour into a greased 3-qt. slow cooker. Cover and cook on high for 1 hour. Stir., Reduce heat to low; cover and cook 2-1/2 to 3 hours longer or until a thermometer reads 160°. Sprinkle with cheese if desired.
Nutrition Facts : Calories 428 calories, Fat 28g fat (17g saturated fat), Cholesterol 297mg cholesterol, Sodium 953mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 2g fiber), Protein 29g protein.
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Afazuddin Afazuddin
afazuddina53@gmail.comThis casserole is a great comfort food dish. It's perfect for a cold winter night.
Habib Danger
d-h@hotmail.comThis recipe is a keeper! It's a great way to use up leftover eggs and broccoli.
Shiv Cdy
cdys@aol.comThis casserole is a great way to get my kids to eat their vegetables. They love the cheesy, creamy sauce.
Diana Disna
ddisna@gmail.comI'm not a huge fan of broccoli, but this casserole was actually really good! The eggs and cheese helped to mask the broccoli flavor.
Ssemakula Rooqman
r-s13@hotmail.comThis casserole is a great way to use up leftover broccoli. It's also a great dish to make for a quick and easy weeknight meal.
Sulaiqoh Morakinyo
morakinyo.sulaiqoh@gmail.comI've made this casserole several times and it's always a hit. It's a great dish to serve for a brunch or potluck.
Huraira Shaid
h_shaid67@hotmail.frThis casserole is a great comfort food dish. It's perfect for a cold winter night.
REG20 thefireworrior7
r-thefireworrior7@gmail.comI made this casserole for my family and they loved it! It's a great way to get them to eat their vegetables.
koros amos
k-a@hotmail.frThis casserole is a great way to use up leftover eggs and broccoli. It's also a great dish to make for a quick and easy breakfast.
Haris Jan
h_j@yahoo.comI'm always looking for new ways to cook broccoli and this casserole is a great one. It's a healthy and delicious dish that's perfect for a weeknight meal.
Andjela Acimovic
aa73@gmail.comThis recipe is a keeper! It's a great way to get my kids to eat their broccoli. They love the cheesy, creamy sauce.
sohail riaz
riazsohail26@hotmail.co.ukThis casserole is so easy to make and it's always a crowd-pleaser. I love that I can use frozen broccoli, which makes it a great weeknight meal.
Jemila Gebiyo
g@aol.comI've made this casserole several times and it's always a hit. It's a great comfort food dish that's perfect for a cold winter night.
Gulbahar Blouch
b.gulbahar24@gmail.comThis recipe is a great way to use up leftover broccoli. It's also a great dish to make for a potluck or brunch.
M‚Äåd Jahid
m-j@hotmail.comThe casserole was easy to make, but it was a little dry. I think I would add more milk or cream next time.
Daniel Hogg
daniel@aol.comThis casserole was a little bland for my taste. I think it could have used more seasoning.
m ameer khan
k.m67@yahoo.comThis recipe was easy to follow and the casserole turned out great! I used frozen broccoli and it worked perfectly. I also added some diced ham and it was a great addition.
Hdyfg hxycv
hdyfg_hxycv@yahoo.comI'm not a huge fan of broccoli, but this casserole was actually really good! The eggs and cheese helped to mask the broccoli flavor and the casserole was very creamy and comforting.
Kayi Cele
kayi@aol.comThis casserole was a hit with my family! The broccoli was perfectly tender and the eggs were fluffy. I added some extra cheese to the top and it was so cheesy and delicious.