ED'S CHILI SUPPER CHILI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ed's Chili Supper Chili image

This chili was made for school chili suppers back in the 1950's. I remember in the third and fourth grades, the teachers would have each student draw on poster board a bowl of chili and crackers. The posters were then used to advertise the coming event. This recipe comes from our neighbor who worked in the school cafeteria.

Provided by eclose

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Beef Chili Recipes

Time 1h15m

Yield 10

Number Of Ingredients 6

1 pound ground beef (80% lean)
1 small onion, diced
2 tablespoons chili powder
1 (15.5 ounce) can hot chili beans
1 (14.5 ounce) can petite diced tomatoes
1 pinch salt and ground black pepper, or to taste

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes.
  • Stir onion into the beef. Season beef with chili powder and stir; add chili beans and tomatoes. Season chili with salt and pepper. Bring the chili to a simmer, reduce heat to medium-low, and cook at a simmer until thick, at least 1 hour.

Nutrition Facts : Calories 140.4 calories, Carbohydrate 10.7 g, Cholesterol 29.9 mg, Fat 6.1 g, Fiber 3 g, Protein 11.6 g, SaturatedFat 2.2 g, Sodium 305.1 mg, Sugar 2.8 g

Beatrice Mack
[email protected]

I'm so glad I found this recipe. It's the perfect chili for a cold winter day. The flavors are so well-balanced and the texture is perfect. I will definitely be making this again.


io media
[email protected]

This is the best chili I've ever had. I will definitely be making it again.


Solo Bobby (Bru)
[email protected]

This chili is so flavorful and satisfying. I love the combination of ground beef, beans, tomatoes, and spices. I also appreciate the fact that this recipe is relatively healthy, so I can feel good about serving it to my family. I will definitely be m


Ewane Leonard
[email protected]

This chili is the perfect comfort food. It's warm, hearty, and delicious.


Vongani Manganye
[email protected]

I made this chili for a party and it was a huge success. Everyone loved it! I especially liked the fact that it's not too spicy, so it was perfect for people of all ages. I also liked that it's a one-pot meal, which made cleanup a breeze. I highly re


Romel Jeffrey
[email protected]

This is my new favorite chili recipe. It's so easy to make and it tastes amazing.


Raju Kc
[email protected]

This chili is so good! I love the way the spices blend together and the beef and beans are so tender. I also love that it's not too spicy, so it's perfect for people who don't like spicy food. I've made this chili several times now and it's always a


Abdelrhman Daoud
[email protected]

Delicious and easy to make. Will definitely make this again.


Renea Connally
[email protected]

I'm a big fan of chili, and this recipe is one of my favorites. It's so easy to make and it always turns out delicious. I love the combination of spices and the way the beef and beans cook together. I always serve this chili with sour cream, shredded


Tejin Thapa
[email protected]

This is the chili recipe I've been looking for! It's perfect for a cold winter day.


MITHSAÏDA Gabriel
[email protected]

This chili is so flavorful and comforting. I love the combination of beef, beans, and tomatoes. I also appreciate the fact that this recipe is relatively healthy, so I can feel good about serving it to my family. I will definitely be making this chil


Rashid Basrajutt
[email protected]

Love this chili! It's my go-to recipe for a quick and easy weeknight meal.


Baneen Syeda
[email protected]

I've made this chili several times now and it's always a hit. I love that it's so easy to make and that I can use ingredients that I already have on hand. I also love that it's a one-pot meal, which makes cleanup a breeze. I highly recommend this rec


Amberina Lewis
[email protected]

Easy to make and delicious. Will definitely make again.


GAMING FIGHTER NF
[email protected]

I made this chili for a potluck and it was a huge success. Everyone loved it! I especially liked the fact that it's not too spicy, so it's perfect for people who don't like spicy food. I'll definitely be making this again.


Prembasnet Prembasnet
[email protected]

This is the best chili I've ever had. Thank you for sharing the recipe!


Efosa Osakue
[email protected]

I'm not a huge fan of chili, but this recipe changed my mind. The flavors are so well-balanced and the texture is perfect. I'll definitely be making this again.


Yones Basad
[email protected]

This chili is amazing! It's so easy to make and it tastes like it's been simmering all day.


isaac odartey
[email protected]

I've been making Ed's Chili Supper for years, and it's always a hit with my family and friends. The combination of ground beef, beans, tomatoes, and spices is so flavorful and satisfying. I especially love the addition of the chili powder and cumin,