EDIBLE SPIDERS
A cute Halloween snack that is fun for kids to make and eat. Marshmallows grow chow mein legs and and candy coated eyes.
Provided by Brenda
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 1h
Yield 24
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, combine chocolate chips and butter. Microwave until melted. Stir occasionally until chocolate is smooth. Pour chocolate into a sealable plastic bag and set aside.
- Line a cookie sheet with wax paper. Stick 4 chow mein noodles into each side of marshmallow for legs, and arrange on wax paper. Using scissors, cut one corner off the bag of melted chocolate. Drizzle over the marshmallow spiders. Attach 2 candies to each marshmallow for eyes. Chill until chocolate hardens.
Nutrition Facts : Calories 165.1 calories, Carbohydrate 23.9 g, Cholesterol 2.5 mg, Fat 7.7 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.7 g, Sodium 48 mg, Sugar 16.7 g
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Anna Kyle
[email protected]I can't wait to try these spiders! They look delicious.
Walta Fitsum
[email protected]These spiders are a great way to get kids involved in the kitchen.
Rosa Gonzales
[email protected]I'm not sure how these spiders taste, but they sure are fun to make.
Meer Solangi
[email protected]These spiders were a little tricky to make, but they were worth it. They're so cute!
halah odeh
[email protected]I love how these spiders look! They're so realistic.
Abdulraheem Mirbahar
[email protected]These spiders are the perfect Halloween treat! They're easy to make, delicious, and festive.
Sumon Maruf
[email protected]I've made these spiders several times now and they're always a crowd-pleaser.
Chris Williams
[email protected]These spiders are so cute and festive! I can't wait to make them for my next party.
Terra Vaughn
[email protected]I made these spiders for my kids and they had a blast decorating them.
Sidhartha Goswami
[email protected]These spiders were a hit at my Halloween party! They were so easy to make and everyone loved them.