EDAMAME HUMMUS WITH GARLIC SCAPES
Glorious garlic-and-edamame-flavored hummus. I think this is my new favorite and a great way to use up garlic scapes from your CSA box.
Provided by M&BCinciND
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 25m
Yield 24
Number Of Ingredients 8
Steps:
- Bring 6 cups of water to a boil in a saucepan. Add edamame and cook until soft, 4 to 5 minutes. Drain and refrigerate for 10 minutes.
- Combine cashews and 1/8 teaspoon salt in the bowl of a food processor. Pulse until blended, scraping sides multiple times until mixture has a firm, dough-like consistency. Add cooked edamame, garlic scapes, coriander, pepper, lemon juice, lemon zest, and 2 teaspoons salt and pulse to desired consistency. Pour olive oil in slowly, with the processor running, until hummus is smooth. Season with more olive oil, salt, and pepper to taste.
Nutrition Facts : Calories 110.8 calories, Carbohydrate 5 g, Fat 9.2 g, Fiber 1.2 g, Protein 3.1 g, SaturatedFat 1.3 g, Sodium 306.1 mg, Sugar 0.2 g
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Munna Lama
[email protected]This hummus is so easy to make and it's so delicious. I love serving it with pita chips and fresh vegetables.
Patience Mhlolo
[email protected]I'm allergic to garlic, so I substituted green onions in this recipe. It turned out great! The edamame and green onions are a delicious combination.
Matt Pessona
[email protected]This hummus is amazing! I love the unique flavor of the edamame and garlic scapes. It's a great healthy snack or appetizer.
Prince Jerry William
[email protected]I followed the recipe exactly but my hummus turned out grainy. I'm not sure what I did wrong.
Dawood Zahid
[email protected]This edamame hummus was a bit too bland for my taste. I think I'll try adding some more garlic scapes next time.
Leeann Vieregge
[email protected]I've made this hummus several times now and it's always a hit. It's so creamy and flavorful, and the garlic scapes add a nice touch of spice.
Malik Ajize
[email protected]This hummus is so easy to make and it's packed with flavor. I love the combination of edamame and garlic scapes. It's a great healthy snack or appetizer.
Karma Davis
[email protected]I'm not usually a fan of edamame, but this hummus changed my mind. The edamame gives it a subtle sweetness that pairs perfectly with the garlic scapes.
Arjun Yadav
[email protected]I made this hummus for a party and it was a huge success! Everyone loved the light and creamy texture, and the garlic scapes added a nice garlicky flavor.
Musharraf Parveez
[email protected]This edamame hummus is a delightful twist on the classic recipe. The addition of garlic scapes gives it a unique and flavorful twist. I served it with pita chips and fresh veggies, and it was a hit with my friends and family.