Make and share this Edamame Hummus (Joy Bauer) recipe from Food.com.
Provided by coconutty
Categories Soy/Tofu
Time 5m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 8
Steps:
- In a food processor combine the edamame, water, rice vinegar, tahini, olive oil, garlic, and ½ teaspoon kosher salt, and process until smooth.
- Season with black pepper and additional salt to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sajjad hossen jr
[email protected]This hummus is amazing! I love the unique flavor and texture of the edamame. It's also really easy to make, which is a bonus. I'll definitely be making this again and again!
Atif Nadeem
[email protected]This hummus is so good! It's creamy, flavorful, and the edamame gives it a unique twist. I love the addition of lemon zest and juice, which gives it a nice brightness. I'll definitely be making this again.
Carla Broussard
[email protected]I was looking for a new hummus recipe to try, and I'm so glad I found this one! The edamame gives it a really nice flavor and texture, and the lemon zest and juice brighten it up. I'll definitely be making this again.
Karmjeet Verma
[email protected]This hummus is delicious! It's so creamy and flavorful, and the edamame gives it a unique twist. I love the addition of lemon zest and juice, which gives it a nice brightness. I'll definitely be making this again.
Peter Torono
[email protected]I love this hummus! It's so easy to make and it's always a hit with my friends and family. The edamame gives it a really nice flavor and texture, and the lemon zest and juice brighten it up. I highly recommend this recipe.
Jayna Williams
[email protected]This hummus is amazing! It's so creamy and smooth, and the edamame gives it a unique flavor. I love the addition of lemon zest and juice, which gives it a nice brightness. I'll definitely be making this again and again!
Md Daloyer
[email protected]I was skeptical about edamame hummus, but I was pleasantly surprised! It's really delicious and flavorful. The edamame adds a nice texture and the lemon zest and juice brighten it up. I'll definitely be making this again.
sinenhlanhla makapela
[email protected]This hummus is so good! I love the creamy texture and the edamame adds a nice nutty flavor. It's also really easy to make, which is a bonus. I'll definitely be making this again.
wajid rajput
[email protected]This is the best hummus I've ever had! The edamame gives it a really nice flavor and texture. I also love the addition of lemon zest and juice. It really brightens up the dip. I'll definitely be making this again and again.
Abrar Hussain
[email protected]I made this hummus for a party and it was a hit! Everyone loved the unique flavor and color. It's so easy to make, too. I'll definitely be making it again.
Ridoy Das
[email protected]This edamame hummus is a delightful fusion of flavors and textures. The edamame adds a vibrant green color and a nutty flavor that complements the creamy texture of the hummus. The addition of lemon zest and juice brightens up the dip and gives it a