ECLAIR CAKE
My husband loves this cake. It is often requested as his birthday cake. It's really not a cake per say, but it takes and looks great.
Provided by KillerTasteBuds
Categories Dessert
Time 55m
Yield 20 serving(s)
Number Of Ingredients 9
Steps:
- Pour boiling water over margarine, let melt. and add flour.
- Mix until smooth.
- Add eggs one at a time, beat after each egg.
- Pour into greased cookie sheet. Bake at 450 for 20-25 minutes. Cool completely.
- For filling; slowly mix milk into the cream cheese. Add pudding mix and beat until smooth. The mixture will thicken.
- When crust is cooled, spread filling on crust, spread Cool Whip on top, and drizzle chocolate syrup on top.
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sofikul 4man
[email protected]This cake is a bit challenging to make, but it's worth the effort. The end result is a truly stunning and delicious dessert.
Jamaimah Pake
[email protected]I'm so glad I found this recipe. It's the best éclair cake I've ever had.
Altino Gomes
[email protected]This cake is a must-try for any dessert lover. It's the perfect combination of sweet and savory.
Prince nihal
[email protected]I can't wait to make this cake again. It's so good, I know I'll be craving it soon.
Luke Smart
[email protected]This cake is perfect for a special occasion. It's beautiful and delicious, and it's sure to impress your guests.
Komintai Nick
[email protected]I would recommend this cake to anyone who loves éclair filling. It's a great way to use up leftover éclairs.
Gaming Khan
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't amazing either.
Muxudiin Xusein
[email protected]This cake is a bit too dense for my liking. I would prefer a lighter and fluffier cake.
Jane Lavy
[email protected]I had some trouble getting the éclair filling to set properly. I think I might have overcooked it.
Jack Lopez
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the frosting.
shaeda farooqi
[email protected]I love how versatile this cake is. You can decorate it however you like, and it always looks amazing.
Christiaan Januarie
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious cake that's perfect for a special occasion.
Luse Twamala
[email protected]I've never made an éclair cake before, but this recipe was so easy to follow. The cake turned out perfect and it was a huge hit with my family.
Valeria
[email protected]This cake is definitely a keeper. It's so rich and decadent, and the éclair filling is to die for.
Lasith Kumara
[email protected]I made this cake for my daughter's birthday and she loved it! It was so pretty and delicious.
Tyler Rodgers (DesignedG)
[email protected]This cake is so easy to make and it tastes amazing. I love the combination of the éclair filling and the cake. It's the perfect dessert for any occasion.
Coded Peter
[email protected]I've made this cake twice now and it's always a crowd-pleaser. The éclair filling is rich and creamy, and the cake is light and fluffy. I highly recommend it!
Danisile 45Ngema
[email protected]This éclair cake was a hit at my party! It was so delicious and everyone loved it. The recipe was easy to follow and the cake turned out perfect.