EATON'S EASY PULLED PORK
This is one of the easiest pulled pork recipes I've made. Since my husband was from 'south of the Mason-Dixon line' and raved about pulled pork in Virginia/South Carolina, I had a tough job ahead of me, but he loved it (!) so I guess I passed the test.
Provided by NancyE10
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 8h15m
Yield 10
Number Of Ingredients 7
Steps:
- Arrange onion slices in the bottom of a slow cooker. Season pork with salt and pepper and place over onion. Add vinegar and water.
- Cook pork on Low for 8 hours. Transfer pork to a platter and shred with two forks. Remove and discard about half the pork juices from slow cooker and stir in shredded pork, barbeque sauce, and brown sugar.
Nutrition Facts : Calories 270.4 calories, Carbohydrate 14.3 g, Cholesterol 71.4 mg, Fat 12.1 g, Fiber 0.3 g, Protein 23.6 g, SaturatedFat 4.5 g, Sodium 340.9 mg, Sugar 11.1 g
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Jonah Ks
[email protected]This pulled pork is a great recipe for a party. It's easy to make and always a crowd-pleaser. I like to serve it on slider buns with coleslaw and pickles.
Manzoor Palari
[email protected]This pulled pork is a great recipe for a busy weeknight meal. It's easy to make and the meat is always fall-apart tender. I like to serve it on toasted buns with coleslaw and pickles.
Princemartin Chiazo
[email protected]This pulled pork is a great recipe for a potluck. It's easy to make and always a crowd-pleaser. I like to serve it on slider buns with coleslaw and pickles.
Ayon Adhya
[email protected]This pulled pork is a great recipe for a casual get-together. It's easy to make and always a crowd-pleaser. I like to serve it on slider buns with coleslaw and pickles.
doomdog 308
[email protected]This pulled pork is a great recipe for a party. It's easy to make and always a crowd-pleaser. I like to serve it on slider buns with coleslaw and pickles.
Makhan Sandhu
[email protected]This pulled pork is a great recipe for a busy weeknight meal. It's easy to make and the meat is always fall-apart tender. I like to serve it on toasted buns with coleslaw and pickles.
Cathy Calunsag
[email protected]This pulled pork is a great recipe for a potluck. It's easy to make and always a crowd-pleaser. I like to serve it on slider buns with coleslaw and pickles.
Linda Wallis
[email protected]This pulled pork is a great recipe for a casual get-together. It's easy to make and always a crowd-pleaser. I like to serve it on slider buns with coleslaw and pickles.
Paballo Marumo
[email protected]This pulled pork is a great recipe for a party. It's easy to make and always a crowd-pleaser. I like to serve it on slider buns with coleslaw and pickles.
Hr doy
[email protected]This pulled pork is a great recipe for a busy weeknight meal. It's easy to make and the meat is always fall-apart tender. I like to serve it on toasted buns with coleslaw and pickles.
Elizabeth Nkyi
[email protected]I made this pulled pork for a potluck and it was a hit! Everyone loved it. The meat was so tender and juicy, and the sauce was perfect.
Demarion Taylor
[email protected]This pulled pork is a great recipe for a casual get-together. It's easy to make and always a crowd-pleaser. I like to serve it on slider buns with coleslaw and pickles.
Alex Redd
[email protected]I've made this pulled pork several times now and it's always a hit. It's so easy to make and the meat is always fall-apart tender. I like to serve it on toasted buns with coleslaw and pickles.
Con Greenwood
[email protected]This pulled pork is easy to make and always a crowd-pleaser. I like to serve it on slider buns with coleslaw and pickles. It's also great for leftovers. I've used it in tacos and burritos, and it's always delicious.
DOCTOR ESHA
[email protected]I made this pulled pork for a party and it was a huge success! Everyone loved it. The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Malik Ahsan Awan
[email protected]This recipe is a keeper! The pulled pork was so tender and flavorful. I used a combination of brown sugar and honey in the sauce, and it was the perfect balance of sweet and tangy. I served it on toasted buns with coleslaw and pickles, and it was a d
Tara Poi
[email protected]I've made this pulled pork several times now and it's always a crowd-pleaser. It's so easy to make and always turns out delicious. I love that I can throw it in the crock pot in the morning and it's ready for dinner by the time I get home from work.
Bishes Limbu
[email protected]I followed the recipe exactly and the pulled pork turned out perfect. The meat was fall-apart tender and the sauce was tangy and flavorful. I served it on slider buns with coleslaw and pickles, and it was a huge hit with my guests.
Olowokere Gold
[email protected]This pulled pork was a hit at our last family gathering! It was so tender and juicy, and the flavor was amazing. We'll definitely be making this again soon.