EASY & YUMMY CHICKEN SALAD SANDWICHES
I am a stickler for a good chicken salad...it has to be easy, sweet, with a bit of crunch and not too "mayonnaisey"! This is my interpretation of the perfect chicken salad sandwich filling. Enjoy!
Provided by Lisa in Acworth
Categories Lunch/Snacks
Time 15m
Yield 4 sandwiches
Number Of Ingredients 7
Steps:
- Combine all ingredients into large bowl and refrigerate for 1-4 hours.
- I like to serve on sweet Hawaiian bread or toasted whole wheat.
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Sardar Mustafa
[email protected]These sandwiches were a total fail. The chicken was dry and tough, and the dressing was too sour. I followed the recipe exactly, but I guess I just didn't like the combination of flavors. I won't be making these again.
Keyuri Pillay
[email protected]I've tried many chicken salad recipes over the years, but this one is by far my favorite. The chicken is always moist and tender, and the dressing is creamy and tangy. I love that I can make this recipe ahead of time and it still tastes great.
Asma Nawaz
[email protected]Delicious! I made these sandwiches for a picnic and they were a hit. The chicken salad was creamy and flavorful, and the bread was soft and fluffy. I would definitely recommend this recipe.
Reshia Haygood
[email protected]These sandwiches were just okay. The chicken salad was a bit bland, and the bread was too dry. I think I would have liked them more if I had used a different type of bread, like a soft white bread or a sourdough. I also would have added some more sea
Sahinur
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken salad is light and refreshing, and the dressing is just the right amount of tangy. I like to serve the sandwiches on croissants, but they're also good on regular bread o
Rakib Akan
[email protected]Yum! These sandwiches are so good! The chicken salad is creamy and flavorful, and the bread is perfectly toasted. I love that I can make these sandwiches ahead of time and they still taste great.
Nyron Jackson
[email protected]These sandwiches were just okay. The chicken salad was a bit bland, and the bread was too dry. I think I would have liked them more if I had used a different type of bread, like a soft white bread or a sourdough. I also would have added some more sea
talented kids
[email protected]These sandwiches are a staple in my house. They're perfect for a quick and easy lunch or dinner. The chicken salad is always a hit, and the bread is always soft and fluffy. I would definitely recommend this recipe.
Dennis Dzormeku
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. I usually add a bit of chopped celery and onion to the chicken salad, and sometimes I'll use a different type of bread, like sourdough or rye. But no matter how I make it, it's
O'Brien Kathakamba
[email protected]These sandwiches were a total fail. The chicken was dry and tough, and the dressing was too sour. I followed the recipe exactly, but I guess I just didn't like the combination of flavors. I won't be making these again.
Tina Sparks
[email protected]I've tried many chicken salad recipes over the years, but this one is by far my favorite. The chicken is always moist and tender, and the dressing is creamy and tangy. I love that I can make this recipe ahead of time and it still tastes great.
Stupid Boy
[email protected]Delicious! I made these sandwiches for a picnic and they were a hit. The chicken salad was creamy and flavorful, and the bread was soft and fluffy. I would definitely recommend this recipe.
W M
[email protected]These sandwiches were just okay. The chicken salad was a bit bland, and the bread was too dry. I think I would have liked them more if I had used a different type of bread, like a soft white bread or a sourdough. I also would have added some more sea
Housseinabdi Sadam
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken salad is light and refreshing, and the dressing is just the right amount of tangy. I like to serve the sandwiches on croissants, but they're also good on regular bread o
Queen Ike
[email protected]Yum! These sandwiches are so good! The chicken salad is creamy and flavorful, and the bread is perfectly toasted. I love that I can make these sandwiches ahead of time and they still taste great.
Rustam ali Rustam ali
[email protected]These sandwiches were a disappointment. The chicken was dry and flavorless, and the dressing was bland. I followed the recipe exactly, but I guess I just didn't like the combination of flavors. Maybe it would have been better if I had used a differen
Bosi Vlor
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. I usually add a bit of chopped celery and onion to the chicken salad, and sometimes I'll use a different type of bread, like sourdough or rye. But no matter how I make it, it's
ZeeKhan ZeeKhan
[email protected]Easy to make and delicious! I used a rotisserie chicken to save time, and it turned out great. The dressing is simple but flavorful, and the chicken is moist and tender. I served the sandwiches on croissants, and they were a hit with my family.
Mansoor HuSsain
[email protected]These chicken salad sandwiches were a hit! The chicken was moist and flavorful, and the dressing was creamy and tangy. I added some chopped celery and grapes for a bit of extra crunch and sweetness. Will definitely be making these again!