EASY WITCH HAT COOKIES
Whip up some kitchen fun with the kids! Bake up these wacky Halloween treats!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 48
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, mix cake mix, oil and eggs until soft dough forms.
- Shape dough into 1-inch balls. Place balls 2 inches apart on ungreased cookie sheets.
- Bake 8 to 10 minutes or until set. Cool 5 minutes; remove from cookie sheets to cooling rack. Cool completely, about 30 minutes.
- Divide frosting into 3 small bowls. Tint frosting as desired with food colors. Place frosting in small resealable food-storage plastic bags or disposable decorating bags. Cut off tip of each bag to make 1/4-inch opening.
- Pipe 1-inch circle of frosting on top center of each cookie. Sprinkle frosting with candy sprinkles. Press 1 milk chocolate candy into frosting on each cookie. Store cookies tightly covered.
Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 95 mg, Sugar 9 g, TransFat 0 g
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kaka parmicy
k_p8@aol.comI made these cookies for a bake sale and they sold out in no time! Everyone loved them and they were so easy to make.
Uuu Uuu
uuuu@hotmail.comThese cookies were a bit dry, but they were still pretty good. I would recommend adding a little bit of milk to the dough to make them more moist.
Awais Hafeez
hafeeza@hotmail.comI'm not a very experienced baker, but these cookies were easy to make and they turned out great! I would definitely recommend them to anyone, even beginners.
Sabit Khan
khans@aol.comThese cookies were a bit time-consuming to make, but they were definitely worth the effort. They were so delicious and they looked so impressive.
Willie Edwards
edwards95@hotmail.comI made these cookies with my kids and they had a blast! They loved helping me decorate them and they were so proud of the finished product.
Kiran Ail
k_ail33@gmail.comThese cookies were a bit too sweet for my taste, but they were still really good. I would recommend using less sugar in the frosting if you don't like your cookies too sweet.
Jenny Makadi
j-m45@gmail.comI'm not a huge fan of sugar cookies, but these were really good! The frosting is what makes them special.
Omollo Patriko
patriko_omollo@hotmail.comThese cookies are so cute and festive! I love the way they look and they taste just as good as they look.
George Mose
mosegeorge@yahoo.comI made these cookies for a bake sale and they sold out in no time! Everyone loved them and they were so easy to make.
Vicki Contreras
vicki_c21@hotmail.comThese cookies were a bit dry, but they were still pretty good. I would recommend adding a little bit of milk to the dough to make them more moist.
Wyatt Beegle
b.wyatt@gmail.comI'm not a very experienced baker, but these cookies were easy to make and they turned out great! I would definitely recommend them to anyone, even beginners.
Phillip Jennings
jennings-phillip87@hotmail.comThese cookies were a bit time-consuming to make, but they were definitely worth the effort. They were so delicious and they looked so impressive.
cash kent
kc97@hotmail.comI made these cookies with my kids and they had a blast! They loved helping me decorate them and they were so proud of the finished product.
Rana Entertainment
r.e51@hotmail.comThese cookies were a bit too sweet for my taste, but they were still really good. I would recommend using less sugar in the frosting if you don't like your cookies too sweet.
Pujasilla Puja silla
p.s@hotmail.frI'm not a huge fan of sugar cookies, but these were really good! The frosting is what makes them special.
Anna Russell
ar32@hotmail.comThese cookies are so cute and festive! I love the way they look and they taste just as good as they look.
MD Fahad
mf@yahoo.comI made these cookies for a Halloween party and they were a huge success! Everyone loved them and they were so easy to make.
Jeanette Scott
scott99@aol.comThese cookies were so easy to make and they turned out so cute! I used a star tip to pipe the frosting and it gave them a really fun look. They were a hit with my friends and family.