EASY WHITE CHILI

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Easy White Chili image

You can get any eaiser then this with such a great tasting chili... Ohh Sooo good! This receipe comes from Mr. Tim Keller, thanks buddy!

Provided by Kimschmee

Categories     < 4 Hours

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 5

48 ounces great northern beans
2 cups medium salsa (About 1 medium jar) or 2 cups hot salsa (About 1 medium jar)
2 -3 lbs chicken breasts
1 teaspoon cumin
1 (48 ounce) can chicken broth

Steps:

  • Microwave, bake or boil chicken breast.
  • Tear or cut apart.
  • Mix all in large pot and cook for one hour on med. heat or place in a crock-pot on low for all day.

Nutrition Facts : Calories 798.3, Fat 24.6, SaturatedFat 7, Cholesterol 145.3, Sodium 2071, Carbohydrate 65.7, Fiber 20.7, Sugar 5, Protein 78.8

Ottunba Abiola
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I would give this recipe 10 stars if I could. It's the best white chili I've ever had.


Carmen Dalton
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This chili is a great way to use up leftover chicken. It's also a great freezer meal.


IAMGAMER2. 0 SAVAGE-KING
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I'm not a huge fan of white chili, but this recipe changed my mind. It's so delicious and hearty.


Darren Walker
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I added some extra spice to this chili and it was perfect. It had just the right amount of heat.


Abigeal Oyinkansola
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This chili is so creamy and flavorful. I'm definitely going to make it again.


April Williams
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I made this chili for a party and everyone loved it! I even had people asking for the recipe.


Md kajmot
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I would definitely recommend this recipe to anyone who loves white chili. It's a great meal for a cold winter day.


Khan Bahdar
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I love that this recipe uses different types of beans. It gives the chili a really complex flavor.


Iness Masiye
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This is the best white chili I've ever had. The flavors are so well-balanced and the chicken is so tender.


Bakht Amir khan
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I was surprised at how easy this chili was to make. I'm not a great cook, but I was able to follow the recipe and it turned out great!


Mahe Hamada505
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This white chili was a hit at my last potluck! I've made it several times since and it's always a crowd-pleaser.


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