EASY WHITE ALBACORE CEVICHE

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Easy White Albacore Ceviche image

This ceviche is very easy to put together, using white albacore really makes the difference, fresh taste and a firm texture come together to prepare a delicious meal.

Provided by Bumble Bee

Categories     Trusted Brands: Recipes and Tips     Bumble Bee Seafoods

Time 20m

Yield 3

Number Of Ingredients 8

2 (5 ounce) cans Bumble Bee® Solid White Albacore Tuna in Water, drained
4 lemons, juiced
½ cup chopped tomatoes
½ cup chopped fresh cilantro
½ cup chopped purple onion
6 corn tostada shells
Salt and black pepper to taste
1 jalapeno chile peppers, seeded and sliced into fine strips

Steps:

  • Place tuna in a mixing bowl. Add the lemon juice, salt and pepper. Let sit for 10 minutes to blend flavors. Add chopped tomatoes, cilantro, and purple onion to the bowl. Combine well; season to taste with additional salt.
  • Serve white albacore ceviche over the tostadas and garnish with jalapeno strips.

Nutrition Facts : Calories 250.8 calories, Carbohydrate 33.6 g, Cholesterol 42.2 mg, Fat 5.3 g, Fiber 8.9 g, Protein 25.9 g, SaturatedFat 1.1 g, Sodium 388.6 mg, Sugar 2.2 g

official chloe
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I'm not usually a fan of ceviche, but this recipe changed my mind. It's so flavorful and refreshing.


Ovgit Bormon
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This ceviche is so good, I could eat it every day.


Lucy Ukpo
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I love that this recipe uses simple ingredients that I always have on hand.


Maya Pudasaini
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This is the perfect recipe for a summer party.


Fred Thompson
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I've tried making ceviche before, but this recipe is by far the best. It's so easy to make and the results are amazing.


Aiza Waqas
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This ceviche is so refreshing and delicious. I love the combination of flavors.


Samuel Sunday
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I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.


Body Boda
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This is my go-to ceviche recipe. It's always a hit with my friends and family.


sserubula richard
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The recipe was easy to follow, and the results were delicious. The ceviche was light and flavorful, and the perfect appetizer for a summer party.


Enxhi Cehu
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I've made this ceviche several times now, and it's always a crowd-pleaser!


Shantel James
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This ceviche was a hit at my last party! The flavors were so bright and refreshing, and the fish was cooked perfectly. I'll definitely be making this again.