Light blend of whole wheat and all-purpose flours make a light, lower fat, and easy alternative to a basic flour tortilla. This recipe came together one afternoon when I ran out of tortillas midway through a dish I was making. The family enjoyed them so much, I will make them from scratch from now on.
Provided by Momster
Categories Bread Quick Bread Recipes Tortilla Recipes
Time 20m
Yield 10
Number Of Ingredients 5
Steps:
- Beat butter in a bowl in a stand mixer until smooth and creamy.
- Mix whole wheat flour, all-purpose flour, and salt together in a bowl. Slowly add flour mixture to butter and beat using the paddle attachment. Add just enough cold water to mixture until dough pulls away from the side of bowl.
- Form dough into 3-inch balls and flatten each with a press or between 2 small plates covered in plastic wrap.
- Heat a skillet over medium heat and cook dough until lightly browned, 1 to 2 minutes per side.
Nutrition Facts : Calories 167.6 calories, Carbohydrate 18.3 g, Cholesterol 24.4 mg, Fat 9.6 g, Fiber 1.8 g, Protein 3 g, SaturatedFat 5.9 g, Sodium 182.5 mg, Sugar 0.1 g
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apil bhandari
[email protected]These tortillas are a lifesaver! I'm so glad I found this recipe.
Prince Aleyx
[email protected]I love the flavor of these tortillas. They're so much better than anything I've bought at the store.
Ansar Ali Baloch
[email protected]I'm so impressed with how quickly these tortillas come together. They're perfect for a weeknight meal.
Ngenzi Sonny
[email protected]These tortillas are a great way to use up leftover wheat flour.
Musa Mustapha
[email protected]I've never made tortillas before, but this recipe made it so easy. I'm definitely going to be making these again.
Alexis Swindler
[email protected]I'm always looking for new recipes to try, and these tortillas definitely fit the bill. They're delicious and easy to make.
Sofia Adolfo
[email protected]These tortillas are so versatile. I've used them to make everything from tacos to pizzas.
Mukhtar Shahid
[email protected]I love that these tortillas are made with whole wheat flour. They're a healthier option than white flour tortillas.
Amber Eells
[email protected]These tortillas are perfect for making burritos, tacos, and quesadillas.
Syedsajid bacha
[email protected]I'm so glad I found this recipe. I've been looking for a good wheat tortilla recipe for a long time.
Saba Hamdan
[email protected]My family loved these tortillas! They were a big hit at our taco night.
Nandy Pharidah
[email protected]I was really impressed with how well these tortillas held up in my tacos. They didn't get soggy or break apart.
imran Luck
[email protected]These are the best tortillas I've ever had! They're so much better than store-bought tortillas.
s montjoy
[email protected]I love how easy these tortillas are to make. I always have the ingredients on hand, so they're perfect for a quick meal.
Eus Bai
[email protected]These tortillas turned out amazing! They were so soft and pliable, and had the perfect flavor.