EASY WET BURRITO

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Easy Wet Burrito image

Food can take forever to cook and when you try something new you never know if your kids will like it. If your kids like frozen burritos and enchiladas they will love this.

Provided by daddys_harley_06

Categories     One Dish Meal

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 5

10 frozen beef & been green chili burritos
2 (28 ounce) cans mild enchilada sauce
1 bunch green onion
1 (2 1/2 ounce) can diced black olives
2 lbs shredded cheddar cheese

Steps:

  • Microwave burritos on a plate 5 at a time for 4-5 minutes.
  • Place burritos in a dark baking pan.
  • Pour 2 cans enchilada sauce over burritos.
  • Cover with shredded cheese, green onion and black olives.
  • Bake in oven at 350°F for 15-20 minutes or until cheese is completely melted or sauce is bubbling.

Liam Hall
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I would not recommend these burritos. They were dry and tasteless.


Farzana Yesmin
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These burritos were just okay. The filling was a little bland and the tortillas were too thick.


Agatha Osing
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I'm not a huge fan of burritos, but these ones were really good. The chicken was tender and the sauce was flavorful.


AngelaChan Bg
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These burritos are so flavorful and satisfying. I always feel happy after eating one.


Lizet Mtz
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I love how easy these burritos are to make. I can have them on the table in no time.


Randal Mauderer
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These burritos are the perfect comfort food. They are warm, filling, and delicious.


H Gull
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I made these burritos for my friends and they all raved about them. They were so easy to make and everyone loved the taste.


Bezawit Bihonegn
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These burritos were delicious! I loved the combination of the chicken, beans, and rice. The sauce was also very flavorful.


kami shab
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I've made these burritos several times now and they are always a crowd-pleaser. The filling is flavorful and the tortillas are soft and chewy.


MD ATIKUL ISLAM ATIK
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These burritos were a huge hit with my family! They were so easy to make and the flavor was amazing. I will definitely be making them again.


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