EASY VEGETABLE MEDLEY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Vegetable Medley image

My mother in law shared this recipe with me when I had my first Easter Dinner at our house. We continue to have it every year! We usually use the Broccoli / Carrots / Cauliflower mixture.

Provided by Shelly O

Categories     Vegetable

Time 15m

Yield 6 serving(s)

Number Of Ingredients 6

1 (16 ounce) bag frozen vegetables
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 cup swiss cheese, shredded
1/3 cup sour cream
1/4 teaspoon black pepper
1 (6 ounce) can French-fried onions

Steps:

  • Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, and 1/2 can onions.
  • Pour into 1 qt casserole dish.
  • Microwave on high for 8 minutes covered with plastic wrap.
  • Top with remaining cheese and onions.
  • Microwave on high uncovered for 1 minute or until cheese is melted.

james kamau
[email protected]

I love this recipe because it's so versatile. I can use whatever vegetables I have on hand and it always turns out great.


Diana Valdivia
[email protected]

This is one of my go-to recipes for weeknight dinners. It's quick, easy, and always a crowd-pleaser.


Stephanie Olson
[email protected]

I've made this dish many times and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious.


terry coleman
[email protected]

This is a great recipe for beginners. It's easy to follow and the results are always impressive.


Janti Patov
[email protected]

I love that this dish is healthy and delicious. It's a great way to get your daily dose of vegetables.


Jaidyn Poop
[email protected]

This is one of my favorite recipes for vegetable medley. It's so easy to make and always turns out perfectly.


Dhukri
[email protected]

I love the simplicity of this dish. It's just a few simple ingredients, but the result is incredibly flavorful.


Mr Alpha
[email protected]

This recipe is a great way to get kids to eat their vegetables. My kids love the colorful medley, and they always ask for seconds.


Ff Gakks
[email protected]

The medley is so versatile. I've served it as a side dish, as a main course with grilled chicken or fish, and even as a filling for tacos and burritos.


Md Rtyuiop
[email protected]

I love that this dish can be made ahead of time. It's perfect for busy weeknights or for taking to potlucks and picnics.


Baird's Bikes Videos
[email protected]

The medley is a great way to use up leftover vegetables. I often add whatever veggies I have on hand, and it always turns out great.


M Shahwaz
[email protected]

I made this dish for a potluck dinner and it was a huge success. Everyone raved about how flavorful and delicious it was.


Samith Rathnayake
[email protected]

This recipe is a lifesaver for busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.


Has aN
[email protected]

I'm always looking for new and easy veggie dishes to add to my repertoire, and this one definitely fits the bill. It's a great way to get a variety of vegetables into your diet.


Moatasim Moatasim
[email protected]

The medley was easy to make and packed with flavor. My family loved it!


Ruby Marvin
[email protected]

This vegetable medley turned out to be an incredibly delicious and versatile side dish. It was such a hit that I've already made it twice in the past week!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #vegetables     #microwave     #equipment     #small-appliance