A quick and easy Indian rice dish that can serve as the main course or an appetizer!
Provided by Monica Shah
Categories World Cuisine Recipes Asian Indian
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Rinse and soak rice for 30 minutes; drain.
- Heat oil in a large saucepan over medium heat. Saute cumin seeds and cloves for less than 1 minute. Saute the onion, stirring constantly, until brown. Stir in rice and fry for about 1 minute, stirring. Stir in the water, salt, garam masala, chili powder and vegetables. Bring to a boil, then reduce heat, cover and simmer for 20 minutes, or until all water is absorbed. Fluff with a fork and stir in butter before serving.
Nutrition Facts : Calories 277.3 calories, Carbohydrate 46.9 g, Cholesterol 7.6 mg, Fat 8.7 g, Fiber 3.7 g, Protein 5.5 g, SaturatedFat 2.9 g, Sodium 926.9 mg, Sugar 1.8 g
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Olivia James
[email protected]This biryani was a total disaster. The rice was undercooked and the vegetables were mushy. I would not recommend this recipe.
Joseph Sanders
[email protected]The rice in this biryani was a bit mushy. I think I overcooked it.
Ada Eraste
[email protected]I found this biryani to be a bit bland. It needed more spices and flavor.
Malak Sajad
[email protected]This biryani was a bit too spicy for my taste, but I still enjoyed it. I'll definitely be making it again, but I'll use less chili pepper next time.
Gino Goode
[email protected]I'm not a huge fan of spicy food, but this biryani was just the right amount of spicy for me. It was flavorful without being overwhelming.
Brady Peck
[email protected]This biryani is so flavorful and aromatic. It's the perfect dish to serve at a party or potluck.
yusuf Yusuf
[email protected]I love that this recipe is vegetarian. It's a great way to get my daily dose of vegetables.
Marvin Daly
[email protected]This is a great recipe for a quick and easy weeknight meal.
Md Bodrul Islam
[email protected]I'll definitely be making this again.
Abdul Haqeem
[email protected]Delicious!
Laycine Pongo
[email protected]Amazing!
Kyanjo Cecil
[email protected]This was the best vegetable biryani I've ever had. The vegetables were tender and flavorful, and the rice was perfectly cooked. I'll definitely be making this again.
Minah Qaust
[email protected]The flavors in this biryani were amazing. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I'll definitely be making this again.
Aguru Blessing
[email protected]This was my first time making biryani, and it turned out great! The instructions were easy to follow and the dish was delicious. I'll definitely be making this again.
S A
[email protected]I'm not a big fan of biryani, but this recipe changed my mind. The vegetables were tender and flavorful, and the rice was fluffy and aromatic. I'll definitely be making this again.
Ser Diyali
[email protected]This vegetable biryani was a hit with my family! The flavors were amazing and the rice was cooked perfectly. I'll definitely be making this again.