EASY VANILLA GLAZE
Number Of Ingredients 1
Steps:
- Spoon frosting from tub into microwavable bowl. Microwave uncovered on High about 15 seconds or until frosting can be stirred smooth and is thin enough to drizzle. (Or spoon frosting into 1-quart saucepan and heat over low heat, stirring constantly, until thin enough to drizzle.) **Glazes top of one 12-cup bundt cake, 10-inch angel food cake, 13 x 9-inch cake or 8- or 9-inch layer cake.**Easy Cinnamon Glaze: Stir in 1/2 teaspoon ground cinnamon.Betty's Tip: When you just want a drizzle for cookies and bars, you can make a smaller amount of this glaze. Place 1/4 cup frosting in a microwavable bowl and microwave on High 5 to 10 seconds or until thin enough to drizzle.From "Betty Crocker's Ultimate Cake Mix Cookbook." Text Copyright 2004 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
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R≈´dolfs Stankus
[email protected]I've been using this recipe for years. It's my go-to glaze for cookies, muffins, and even pancakes. It's always a crowd-pleaser.
Komole Magai
[email protected]I'm going to try making this glaze for my next bundt cake. I think it will be the perfect complement to the dense, moist cake.
Letsiri Phaahla
[email protected]This glaze is the perfect finishing touch to my homemade doughnuts. It's so light and airy, it melts in your mouth.
Tarek Islam
[email protected]I'd love to try this recipe but I don't have any powdered sugar. Can I use regular sugar instead?
Lillyanna Cra
[email protected]I'm not sure what went wrong. I followed the recipe exactly but my glaze ended up being gritty. I think I might have used the wrong type of sugar.
pk chaudhury paro
[email protected]I've never really liked vanilla glaze before but this recipe changed my mind. It's so smooth and flavorful, I could eat it with a spoon.
KINGmarcusKING 19
[email protected]I made this glaze for my kids' birthday party and it was a huge hit! The kids loved dipping their cookies and fruit in it.
Ahmad naiz
[email protected]This is my go-to recipe for vanilla glaze. It's so easy to make and it always turns out perfectly.
Pxrsis
[email protected]I'm going to try this recipe tonight! It looks easy enough and I'm excited to see how it will taste.
Jude Milligan
[email protected]Why did I have to heat the glaze up? What's the benefit to heating it up?
Sammy Samuu
[email protected]Not bad, not great either. I think this recipe could be improved with some added spices like cinnamon or vanilla extract.
POLYNE KADARA
[email protected]The glaze was great but I think I would have preferred to use brown sugar instead of white sugar. I felt like the white sugar made the glaze a little too sweet.
Shehzadhussain Shehzadhussain
[email protected]I'm not sure what I did wrong but my glaze ended up being really watery. I think I might have added too much milk.
Alamin Almamun
[email protected]This was so good! I'm definitely going to be making this again.
Martin's Anastesia
[email protected]Super easy to make, I just threw everything in a bowl and it was done in 2 minutes. I served it with some fruit and whipped cream and it was delicious.
kazi Taieb
[email protected]I tried this recipe for a party I was throwing and everyone raved about it! The glaze was nice and thick and the flavor was just sweet enough without being too overpowering.
Edward Andres
[email protected]I've never made a glaze before so I was a little skeptical but it turned out amazing! I think this recipe is really great for cooking newbies.
Maram Kenawy
[email protected]This recipe was a lifesaver! I'm not the most confident baker but this was easy to follow and everything turned out perfectly.