EASY TURKEY POT PIE (COOKING FOR 2)

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Bisquick Heart Smart® recipe! Whip up a delicious and comforting main-dish pie using leftover turkey and what's on hand.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 3

Number Of Ingredients 7

1 cup frozen mixed vegetables
1 cup cut-up cooked turkey
1/2 cup canned condensed cream of chicken and mushroom soup
1/4 cup canned condensed chicken broth
1/2 cup Bisquick Heart Smart® mix
1/8 teaspoon poultry seasoning
1/3 cup fat-free (skim) milk

Steps:

  • Heat oven to 400°F. In ungreased 1-quart casserole, stir together vegetables, turkey, soup and broth. Microwave on High 3 minutes; stir.
  • In small bowl, stir remaining ingredients until blended. Pour over turkey mixture (crust will rise during baking).
  • Bake uncovered 20 to 25 minutes or until light brown.

Nutrition Facts : Calories 230, Carbohydrate 23 g, Cholesterol 45 mg, Fiber 1 g, Protein 18 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 670 mg, Sugar 5 g, TransFat 0 g

NOMAN GAMING
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I'm not a big fan of turkey, but this recipe made me a believer! The filling was creamy and flavorful, and the crust was perfectly flaky. I'll definitely be making this again.


DeadlyBlzer2
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This was a great recipe! The only thing I would change is to add a little more salt and pepper to the filling. Other than that, it was perfect.


Seng Dongma
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This recipe is a game-changer! It's so easy to make and it tastes like something out of a restaurant. I've already made it twice and I'm sure I'll be making it again soon.


Swapon Mahmud
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I've never made turkey pot pie before, but this recipe made it so easy. It turned out great and my family loved it. I'll definitely be making this again.


Sabuj Molla
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This recipe is a must-try! It's easy to make and it tastes amazing. I highly recommend it.


Linda Freeman
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I'm so glad I found this recipe! It's the perfect comfort food for a cold night. I've already made it twice and I'm sure I'll be making it again soon.


Ibex wolf
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This was the best turkey pot pie I've ever had! The crust was flaky and the filling was creamy and flavorful. I'll definitely be making this again.


Margaret Hatten
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This recipe is a keeper! It's so easy to make and it tastes amazing. I've already made it twice and I'm planning on making it again next week.


Md Lanju
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I love this recipe! It's so easy to make and it always turns out delicious. I've made it several times now and it's always a hit with my family and friends.


Samantha Specht
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This was a great recipe! I made it for my family and they all loved it. The crust was perfect and the filling was creamy and flavorful. I will definitely be making this again.


Maqsood Begam
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I wasn't sure how this would turn out, but I was pleasantly surprised! The crust was nice and flaky, and the filling was creamy and flavorful. I added some extra vegetables to the filling, and it turned out great. I'll definitely be making this again


Zlt Lian
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This recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This pot pie is so easy to make and it's always a hit with my family. I love that I can just throw everything in the pot and let it cook. It's also really affo


Dewan Sajib__vi
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I've made this turkey pot pie twice now and it's a keeper! It's so easy to make and it always turns out perfect. The crust is crispy and the filling is creamy and flavorful. I love that I can use leftover turkey, which makes this a great way to use u


Luswata Innocent
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This turkey pot pie was a hit with my family! The crust was flaky and golden brown, and the filling was rich and flavorful. I especially loved the addition of peas and carrots, which added a pop of color and sweetness. I'll definitely be making this


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