This chutney is a superb accompaniment to almost any kind of roast meat. And it will add some serious zing to an Italian or cold cut submarine!
Provided by Millereg
Categories Sauces
Time 2h
Yield 3 cups, approximately, 18-24 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan, bring vinegars, sugar, salt, black pepper, chili flakes and mustard seeds to a boil, stirring occasionally.
- Stir in tomatoes, bell peppers and scallion greens.
- Simmer, uncovered, for about 1½ hours, or until reduced to about three cups and thickened.
- Stir occasionally, increasing frequency of stirring in the last hour.
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Md Topazzal Hossen
md_t16@hotmail.comThis chutney sounds amazing. I'm definitely going to give it a try.
Muharam Ali
amuharam36@gmail.comI can't wait to try this chutney. It looks delicious.
Johnson Ruth
j.r@gmail.comThis chutney is a must-try for any chutney lover.
Maria Isabel
i_maria45@hotmail.co.ukI highly recommend this chutney. It's delicious and easy to make.
JAGUAR GAMING
gaming-jaguar@aol.comThis chutney is the perfect way to add some flavor to your favorite dishes.
jordan webb
jordan_webb@yahoo.comI love the way this chutney brightens up a simple meal.
The great Derp
d37@yahoo.comThis chutney is the perfect topping for grilled chicken or fish.
Malik Haq
mhaq27@yahoo.comI've never made chutney before, but this recipe was so easy to follow. It turned out great!
Md Mr
mmr14@hotmail.comThis chutney is so easy to make. I love that I can just throw all the ingredients in a blender and it's ready in minutes.
Nayab Ali
ali.nayab3@gmail.comI love the addition of the ginger and garlic to this chutney. It gives it a really unique flavor.
Honeybee 715
7honeybee@aol.comI've been making this chutney for years and it's always a favorite. It's so versatile and can be used on so many different dishes.
Shahed Gaming
g90@hotmail.comThis is the best chutney I've ever had. I highly recommend it.
Ahmed Max
m_a@gmail.comI made this chutney for a party and it was a huge success. Everyone loved it!
Rajdip Kumar
k-r52@hotmail.comThis chutney is the perfect balance of sweet and spicy. I love the way the flavors come together.
Sanaullah Niamati
sanaullahn@gmail.comI love this chutney! It's so easy to make and it's so delicious. I've used it on chicken, fish, and vegetables and it's always a hit.
Debbie Vrey
v-d@yahoo.comThis chutney is amazing! I made it last night and it was a huge hit with my family and friends. The flavors are so well-balanced and the heat level is perfect. I will definitely be making this again and again.