EASY TIRAMISU PIE
Strongly brewed coffee is drizzled over layers of vanilla flavored wafers and creamy vanilla pudding in this quick and easy version of the classic Italian dessert.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 3h15m
Yield 12
Number Of Ingredients 7
Steps:
- Arrange 36 of the wafers on bottom and up side of 9-inch pie plate. Drizzle with 2 Tbsp. of the coffee.
- Beat cream cheese in large bowl with electric mixer until creamy. Gradually beat in milk. Add dry pudding mix. Beat on low speed 1 min. Gently stir in COOL WHIP. Spread half of the pudding mixture over wafers on bottom of crust; top with layers of half of the chocolate and the remaining wafers. Drizzle with remaining coffee. Cover with remaining pudding mixture and remaining chocolate.
- Refrigerate at least 3 hours. Store leftovers in refrigerator.
Nutrition Facts : Calories 189.1 calories, Carbohydrate 24.7 g, Cholesterol 15.6 mg, Fat 9.1 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 4.9 g, Sodium 228.1 mg, Sugar 73 g
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Farhan Chani
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy and delicious. I think next time I'll use less sugar in the filling. Overall, I was impressed with how easy this pie was to make and
RIP Sycoh
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it. The crust was perfectly crisp and the filling was light and fluffy. The coffee flavor was just right, not too strong and not too weak. I would definitely make this pie again.
M Kaiesm
[email protected]This pie was easy to make and turned out beautifully. The crust was flaky and the filling was creamy and delicious. The coffee flavor was just right, not too strong and not too weak. I would definitely make this pie again.
Anamul Mondol
[email protected]I was a bit hesitant to try this pie because I'm not a big fan of coffee. However, I was pleasantly surprised! The coffee flavor was subtle and not overpowering. The mascarpone filling was light and fluffy, and the chocolate shavings on top added a n
Shoaib awan
[email protected]This pie was absolutely delicious! The crust was perfectly crisp, the filling was light and fluffy, and the coffee flavor was just right. I loved the addition of the chocolate shavings on top. I will definitely be making this pie again.
jobran al gahzwiny
[email protected]I'm not a big fan of tiramisu, but I thought I'd give this pie a try. I was pleasantly surprised! The crust was flaky and buttery, and the filling was creamy and delicious. The coffee flavor was just right, not too strong and not too weak. I would de
akindele bukola
[email protected]I made this pie for a party and it was a huge success! Everyone loved it. The crust was perfectly crisp and the filling was light and fluffy. The coffee flavor was subtle and not overpowering. I will definitely be making this pie again.
Gregory Chittum
[email protected]This pie was a bit of a disappointment. The crust was dry and crumbly, and the filling was too sweet. I think I would have liked it better if the filling had been less sweet and if the crust had been more moist.
Philipe Dankwaa
[email protected]I've tried many tiramisu pies, but this one is by far the best. The crust is perfectly crisp, the filling is light and fluffy, and the coffee flavor is just right. I love that it's not too sweet, so you can really taste the coffee and mascarpone.
Roaa Sadam
[email protected]This pie is so easy to make, and it's always a hit with my family and friends. The crust is flaky and buttery, and the filling is creamy and delicious. I love that I can make it ahead of time and it still tastes great.
Epic Ethan567
[email protected]I'm not a fan of coffee, but I loved this pie. The coffee flavor is subtle and not overpowering. The mascarpone filling is light and fluffy, and the chocolate shavings add a nice touch of sweetness. I would definitely make this pie again.
shahzad ali Saraiki munda
[email protected]This pie is absolutely divine! The flavors and textures are perfectly balanced. The coffee-infused ladyfingers are the perfect base for the rich and creamy mascarpone filling. And the chocolate shavings on top add a touch of decadence. I will definit
shanya auguste
[email protected]I was disappointed with this pie. The crust was soggy and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong. Maybe I just got a bad batch of ingredients.
Aber Abdow
[email protected]This pie was a bit too sweet for my taste, but it was still very good. I think next time I'll use less sugar in the filling. Overall, I was impressed with how easy this pie was to make and how delicious it turned out.
Tigistu Temesgen
[email protected]I've made this tiramisu pie several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion, from casual get-togethers to special celebrations. I highly recommend it!
Gafor Alam
[email protected]This pie is a must-try for any coffee lover. The coffee flavor is rich and bold, and it pairs perfectly with the sweetness of the mascarpone filling. I loved the addition of the chocolate shavings on top, which added a nice crunch.
Malik Ayyan
[email protected]I'm not much of a baker, but this tiramisu pie was surprisingly easy to make. The instructions were clear and concise, and I had no trouble following them. The pie turned out perfectly and tasted even better than I expected.
Orev3rsËd (See you soon)
[email protected]This tiramisu pie was a hit at my dinner party! The combination of coffee, chocolate, and mascarpone was divine. The crust was perfectly crisp and the filling was light and fluffy. I will definitely be making this again.