EASY THREE-INGREDIENT GLUTEN-FREE GERMAN CHRISTMAS COCONUT COOKIES
These German coconut cookies (Kokosmakronen) are one of the most popular German Christmas cookies and use three ingredients. They are gluten free, lactose free, and very easy to make. Store in airtight containers.
Provided by vewohl
Categories World Cuisine Recipes European German
Time 40m
Yield 45
Number Of Ingredients 3
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Line 2 baking sheets with parchment paper.
- Beat egg whites in a glass, metal, or ceramic bowl until stiff peaks form. Gradually add sugar, 1 tablespoon at a time, and continue beating. Fold in coconut flakes with a spatula.
- Use 2 teaspoons to place little mounds of coconut mixture 2 inches apart onto the baking sheets.
- Bake in the preheated oven until lightly browned, 15 to 20 minutes, depending on the size of the cookies. Allow to cool on baking sheet for a few minutes, then carefully transfer onto a wire rack to cool completely.
Nutrition Facts : Calories 45.9 calories, Carbohydrate 5.4 g, Fat 2.7 g, Fiber 0.7 g, Protein 0.6 g, SaturatedFat 2.4 g, Sodium 6.5 mg, Sugar 4.8 g
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Charles Okumu
[email protected]These cookies are the perfect combination of chewy and crispy. They're also very addictive!
Md.Mahbub Alom
[email protected]I'm so glad I found this recipe! These cookies are a new holiday tradition in our family.
Allizay Hankins
[email protected]These cookies are a delicious and festive way to celebrate the holidays.
Osman Arnold
[email protected]I made these cookies for a Christmas party and they were a huge success! Everyone loved them.
Jonathan Mensah
[email protected]These cookies are a great way to get your kids involved in the kitchen. They're easy to make and they're always a hit.
Khubeeb Malik
[email protected]I'm not a huge fan of coconut, but I really enjoyed these cookies. They're not too sweet and the coconut flavor is very subtle.
Alya Tjong Ayong
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique.
Hassan Official
[email protected]I was skeptical about these cookies at first, but I'm so glad I tried them! They're so light and fluffy, and the coconut flavor is perfect.
Halesen Demsew
[email protected]These cookies are a great way to use up leftover coconut. They're also a nice change from traditional Christmas cookies.
Alade temitope
[email protected]I've made these cookies several times now and they're always a hit! They're the perfect balance of sweet and coconutty.
Arman Jahid Iqbal
[email protected]These cookies are so easy to make and they taste delicious! I love that they're gluten-free too.