EASY SWEET & SOUR BEETS
The slight sweet-sour flavor and hint of orange found in every bite make these beets hard to resist. They're a must on my family's Christmas menu. -Dottie Kilpatrick, Wilmington, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place beets in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 25-30 minutes or until tender. Drain and cool slightly. Peel and quarter beets; keep warm. , Meanwhile, in another large saucepan, combine the sugar, cornstarch and salt; stir in vinegar. Bring to a boil over medium heat; cook and stir for 1 minute or until thickened. Stir in marmalade and butter until melted. Reduce heat to low. Add beets; heat through.
Nutrition Facts : Calories 165 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 218mg sodium, Carbohydrate 36g carbohydrate (31g sugars, Fiber 3g fiber), Protein 2g protein.
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Prem Rawat
[email protected]I was looking for a new way to cook beets and I'm so glad I found this recipe. These beets are delicious! The sweet and sour sauce is perfect and the mustard seeds add a nice little zing. I will definitely be making these again.
Fuzzy barb q Incorporated
[email protected]These beets are so good! I've made them several times now and they are always a hit. I love the combination of sweet and sour, and the mustard seeds add a nice little crunch. I highly recommend this recipe.
King Bee
[email protected]I made these beets last night and they were a huge hit with my family. Even my picky eater son loved them! The recipe was easy to follow and the beets turned out perfectly. I will definitely be making these again.
Richard Feltoe
[email protected]These beets are amazing! I've never had sweet and sour beets before, but they are now my new favorite way to eat them. The sweetness of the beets pairs perfectly with the tartness of the vinegar, and the addition of the mustard seeds gives them a nic
Sk Shojib
[email protected]I was looking for a new way to cook beets and I'm so glad I found this recipe. These beets are delicious! The sweet and sour sauce is perfect and the mustard seeds add a nice little zing. I will definitely be making these again.
Favour Below
[email protected]These beets are so good! I've made them several times now and they are always a hit. I love the combination of sweet and sour, and the mustard seeds add a nice little crunch. I highly recommend this recipe.
Darryll Van Staden
[email protected]I made these beets last night and they were a huge hit with my family. Even my picky eater son loved them! The recipe was easy to follow and the beets turned out perfectly. I will definitely be making these again.
Syivla Lebea
[email protected]These beets are amazing! I've never had sweet and sour beets before, but they are now my new favorite way to eat them. The sweetness of the beets pairs perfectly with the tartness of the vinegar, and the addition of the mustard seeds gives them a nic
Life With Punjabi
[email protected]I was looking for a new way to cook beets and I'm so glad I found this recipe. These beets are delicious! The sweet and sour sauce is perfect and the mustard seeds add a nice little zing. I will definitely be making these again.
Melaku Bisrat
[email protected]These beets are so good! I've made them several times now and they are always a hit. I love the combination of sweet and sour, and the mustard seeds add a nice little crunch. I highly recommend this recipe.
Justice Gouveia
[email protected]I made these beets last night and they were a huge hit with my family. Even my picky eater son loved them! The recipe was easy to follow and the beets turned out perfectly. I will definitely be making these again.
tobi strap
[email protected]These beets are amazing! I've never had sweet and sour beets before, but they are now my new favorite way to eat them. The sweetness of the beets pairs perfectly with the tartness of the vinegar, and the addition of the mustard seeds gives them a nic
Hamoudi Beghila
[email protected]I was looking for a new way to cook beets and I'm so glad I found this recipe. These beets are delicious! The sweet and sour sauce is perfect and the mustard seeds add a nice little zing. I will definitely be making these again.
Cassim Shaban
[email protected]These beets are so good! I've made them several times now and they are always a hit. I love the combination of sweet and sour, and the mustard seeds add a nice little crunch. I highly recommend this recipe.
Milad
[email protected]I made these beets last night and they were a huge hit with my family. Even my picky eater son loved them! The recipe was easy to follow and the beets turned out perfectly. I will definitely be making these again.
Belal Othman
[email protected]These beets are amazing! I've never had sweet and sour beets before, but they are now my new favorite way to eat them. The sweetness of the beets pairs perfectly with the tartness of the vinegar, and the addition of the mustard seeds gives them a nic