This was a hit last year in our household for Passover. From Susie Fishbein's 'Passover by Design'.
Provided by baezus
Categories Meat
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix ground beef with matzo meal, onion powder, and oregano. Add the egg. Toss with hands to combine.
- Empty can of cranberry sauce and marinara sauce into a medium pot and cook over medium heat for 5 minutes stirring with a spoon.
- Roll meat into balls and carefull add tehmto the pot. Set heat as low as possible. Cover and cook for 40 minutes. Transfer to a serving bowl.
Nutrition Facts : Calories 430.8, Fat 16.1, SaturatedFat 5.7, Cholesterol 85.2, Sodium 655.7, Carbohydrate 53.2, Fiber 4.6, Sugar 41.3, Protein 18.2
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Aiden O'malley
[email protected]These meatballs are a keeper! They're so flavorful and the sauce is delicious. I'll definitely be making them again.
Soonita Gaming
[email protected]I've never made meatballs before, but these were so easy to follow and they turned out great!
Chandio Kashif
[email protected]These meatballs were so easy to make and they turned out so good! The sauce was the perfect balance of sweet and sour.
Hira Miah
[email protected]The meatballs were a little dry, but the sauce was delicious. I would definitely make them again, but I would add some more moisture to the meatballs.
Mahran Al dahabi
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone loved them.
Nokulunga Matimba
[email protected]These meatballs were a bit too sweet for my taste, but my kids loved them.
Starfire Miami
[email protected]I'm not a fan of sweet and sour dishes, but these meatballs were surprisingly good. The sauce was tangy and flavorful, and the meatballs were perfectly cooked.
Genevieve Davison
[email protected]These meatballs are amazing! I love the combination of the sweet and sour sauce with the tender meatballs.
Ghulam Musatafa
[email protected]I've made this recipe several times and it's always a winner. The meatballs are so tender and the sauce is the perfect balance of sweet and sour.
Aaren Johnson
[email protected]The meatballs were a little dry, but the sauce was delicious.
Bella Lilly
[email protected]These meatballs were easy to make and turned out great! I'll definitely be making them again.
juan santiago
[email protected]I'm not a big fan of meatballs, but these were really good!
Wayne Pilgrim
[email protected]The sauce was a bit too sweet for my taste, but the meatballs themselves were delicious.
Robert Gerber
[email protected]I made these meatballs for a party and they were a huge success! Everyone raved about them.
Suleyman Umer
[email protected]These meatballs were a hit! My family loved the sweet and sour sauce.