I continue to use this easy recipe because my family kept insisting how good my stuffing was, however I always felt guilty for using the stuffing mix.
Provided by Sharon
Categories Side Dish Stuffing and Dressing Recipes Vegetarian Stuffing and Dressing Recipes
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter or spray one 2 quart casserole dish.
- Prepare stuffing according to directions on box; place stuffing in a large bowl.
- Add the dried bread, eggs and water; mix well and place in casserole dish.
- Cover and bake 45 to 60 minutes.
Nutrition Facts : Calories 192 calories, Carbohydrate 32.2 g, Cholesterol 70 mg, Fat 3.6 g, Fiber 1.4 g, Protein 7.1 g, SaturatedFat 1 g, Sodium 577.1 mg, Sugar 3.2 g
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Forrest Rogers Jr
[email protected]This stuffing is a must-try! It's so delicious and easy to make.
Freshnoy Prosper
[email protected]I would not recommend this stuffing recipe to anyone. It's a big disappointment.
Mehar Husnain
[email protected]This stuffing is not worth the effort. It's not very flavorful and it's a lot of work to make.
Android Box
[email protected]I'm not sure what all the hype is about this stuffing. It was just average.
Sherry Smith
[email protected]This stuffing was a waste of time and ingredients. I won't be making it again.
Dh Munna
[email protected]I was disappointed with this stuffing. It was just okay.
Kenneth d. Griffin
[email protected]This stuffing was way too salty for me. I had to rinse it off before I could eat it.
badda berly woods
[email protected]I followed the recipe exactly, but my stuffing turned out dry. I'm not sure what went wrong.
Habib siga
[email protected]This stuffing was a little bland for my taste. I think I'll add some more herbs and spices next time.
Nayyar Abbas Jatoi
[email protected]I'm not a big fan of stuffing, but this recipe changed my mind. It was so delicious!
Tyler Pannell
[email protected]This is the best stuffing recipe I've ever tried. It's so moist and flavorful.
Mudehere Eddy
[email protected]This stuffing is so easy to make and it's always a hit. I love that I can use it for turkey or chicken.
Lee Actor
[email protected]I've been making this stuffing for years and it never disappoints. It's the perfect balance of savory and sweet.
Junior Garcia
[email protected]This is my go-to stuffing recipe. It's always a crowd-pleaser.
Sardar Wali Barak
[email protected]I made this stuffing for a potluck and it was a huge success. Everyone loved it!
Shahjahan Mia
[email protected]This stuffing was a great way to use up leftover bread. It was also a nice change from the usual mashed potatoes and gravy.
Papu Sah
[email protected]I've tried many stuffing recipes over the years, but this one is by far the best. It's so easy to make, and the results are always delicious.
Abdullah
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was moist and flavorful, and the perfect addition to our turkey. I will definitely be making this again next year.