EASY STRAWBERRY SAUCE
One bag (20 ounces) frozen strawberries can be substituted for fresh. However, they make a slightly less vibrant sauce.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 2 cups
Number Of Ingredients 2
Steps:
- Wash, stem, and hull the strawberries. Cut in half, and quarter if large. In a small saucepan, combine berries and jam. Cook over medium-high heat, stirring occasionally, until the berries have softened and the mixture becomes a sauce, about 5 minutes. Cool sauce before serving or, store in an airtight container in the refrigerator up to 1 week.
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Uniob Op
[email protected]Overall, this is a great recipe for a simple and delicious strawberry sauce.
Mundia Charles
[email protected]This sauce is a bit runny for my taste. I think I'll try adding some cornstarch next time to thicken it up.
NO EDIT FF VENOM
[email protected]I can't wait to try this sauce on my next batch of pancakes.
tariq javed
[email protected]This sauce is a great addition to any dessert.
Miss Mushin
[email protected]I would definitely recommend this recipe to anyone who loves strawberries.
Bina Tamang
[email protected]This sauce is so easy to make, even a beginner cook can do it.
Talal chauhan5604
[email protected]I love the bright red color of this sauce. It's so vibrant and cheerful.
Arman Shahriar
[email protected]This sauce is a great way to get kids to eat their fruit.
Asif ali Soomro
[email protected]I'm so glad I found this recipe. It's a keeper!
Nabin Bain TV
[email protected]This sauce is perfect for summer barbecues and picnics.
Shahzaib Sultan
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it!
Gary Cushman
[email protected]This is the best strawberry sauce I've ever had. It's so easy to make and it tastes so fresh and summery.
Akhibi Pat
[email protected]This sauce is so good, I could eat it with a spoon!
Goolam Tarteel
[email protected]I had some trouble getting the sauce to thicken. I ended up having to simmer it for a bit longer than the recipe said.
Frenchman Helm
[email protected]This sauce is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Md Uzzol
[email protected]I was surprised at how versatile this sauce is. I used it on pancakes, waffles, and ice cream, and it was delicious every time.
Andre du Preez
[email protected]This sauce is a great way to use up leftover strawberries. I had a few berries that were starting to go bad, so I made this sauce and it turned out great.
Hamza Irshad
[email protected]I love how easy this sauce is to make. I always have fresh strawberries on hand, so it's great to have a recipe that I can use them in.
okafor godstime
[email protected]This sauce is amazing! It's so easy to make and it tastes so fresh and delicious. I used it on pancakes and waffles, and it was a hit with everyone.