EASY STRAWBERRY SAUCE
One bag (20 ounces) frozen strawberries can be substituted for fresh. However, they make a slightly less vibrant sauce.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 2 cups
Number Of Ingredients 2
Steps:
- Wash, stem, and hull the strawberries. Cut in half, and quarter if large. In a small saucepan, combine berries and jam. Cook over medium-high heat, stirring occasionally, until the berries have softened and the mixture becomes a sauce, about 5 minutes. Cool sauce before serving or, store in an airtight container in the refrigerator up to 1 week.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Uniob Op
u_o64@aol.comOverall, this is a great recipe for a simple and delicious strawberry sauce.
Mundia Charles
mc@yahoo.comThis sauce is a bit runny for my taste. I think I'll try adding some cornstarch next time to thicken it up.
NO EDIT FF VENOM
nvenom@yahoo.comI can't wait to try this sauce on my next batch of pancakes.
tariq javed
t.j49@gmail.comThis sauce is a great addition to any dessert.
Miss Mushin
miss.mushin35@hotmail.comI would definitely recommend this recipe to anyone who loves strawberries.
Bina Tamang
bina_t9@aol.comThis sauce is so easy to make, even a beginner cook can do it.
Talal chauhan5604
c1@hotmail.comI love the bright red color of this sauce. It's so vibrant and cheerful.
Arman Shahriar
s-arman17@aol.comThis sauce is a great way to get kids to eat their fruit.
Asif ali Soomro
sa@hotmail.co.ukI'm so glad I found this recipe. It's a keeper!
Nabin Bain TV
nabin80@gmail.comThis sauce is perfect for summer barbecues and picnics.
Shahzaib Sultan
shahzaib25@yahoo.comI made this sauce for a party and it was a huge hit. Everyone loved it!
Gary Cushman
g@gmail.comThis is the best strawberry sauce I've ever had. It's so easy to make and it tastes so fresh and summery.
Akhibi Pat
akhibi_p33@gmail.comThis sauce is so good, I could eat it with a spoon!
Goolam Tarteel
tarteel_goolam@gmail.comI had some trouble getting the sauce to thicken. I ended up having to simmer it for a bit longer than the recipe said.
Frenchman Helm
h@hotmail.co.ukThis sauce is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Md Uzzol
m_u@hotmail.comI was surprised at how versatile this sauce is. I used it on pancakes, waffles, and ice cream, and it was delicious every time.
Andre du Preez
a_preez@hotmail.frThis sauce is a great way to use up leftover strawberries. I had a few berries that were starting to go bad, so I made this sauce and it turned out great.
Hamza Irshad
h@aol.comI love how easy this sauce is to make. I always have fresh strawberries on hand, so it's great to have a recipe that I can use them in.
okafor godstime
okafor.godstime@yahoo.comThis sauce is amazing! It's so easy to make and it tastes so fresh and delicious. I used it on pancakes and waffles, and it was a hit with everyone.