EASY STRAWBERRY 'NAPOLEON'
Easy, rich, fast and yummy dessert. Your guests will never guess the crust layer is saltines! Pretty enough for company but easy enough for everyday! Time to make does not include refrigeration time- 4 hours Very yummy made with fresh strawberries from Mexico, Texas and California.
Provided by Mamas Kitchen Hope
Categories Dessert
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Mix pudding mix and milk-(skim or low fat is fine) and beat on low for 2 minutes.
- Fold in Cool Whip- can be low or non fat.
- Place 12 crackers in bottom of 8" square dish to cover bottom, break crackers if needed. Breaking also helps disguise the saltines.
- Top with 1/3 of the pudding mix.
- Repeat to create a total of three layers of crackers and three layers of pudding.
- Cover and refrigerate for at least 4 hours.
- Just before serving top with cleaned and sliced berries.
- Note: Vanilla and strawberries are my favorite combo but try with different types of fresh fruit using what is in season. Also try different pudding flavors keeping in mind that lighter colors disguise the saltines the best!
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MrDefault 158
[email protected]This strawberry napoleon is the perfect summer dessert. It's light and refreshing, and the flavors are amazing.
Bekezele Ndzimandze
[email protected]I'm not much of a baker, but this recipe was easy to follow and the napoleon turned out great!
Promise J white
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Rosemary Kilongo
[email protected]This is my go-to recipe for strawberry napoleon. It's always a crowd-pleaser.
Aamir Amwani
[email protected]I've made this recipe several times and it always turns out perfectly.
Kalel Craib
[email protected]The napoleon was a hit at my party! Everyone loved it.
Shalonda Strayhorne
[email protected]This recipe was easy to follow and the napoleon turned out beautifully. I will definitely be making it again.
ak azad
[email protected]I'm not a big fan of strawberries, but I loved this napoleon. The custard filling was so creamy and delicious.
Elite Atohm
[email protected]This recipe is perfect for a special occasion. It's sure to impress your guests.
Zamu Saed
[email protected]I had some trouble getting the puff pastry to rise, but the napoleon still turned out well.
being summer.r
[email protected]The custard filling was a bit too sweet for my taste, but overall this was a great recipe.
Sabin muktan
[email protected]I love how this recipe uses fresh strawberries. It gives the napoleon a bright and summery flavor.
Nabin Shahi
[email protected]This recipe was a bit challenging for me, but the final product was worth the effort. The napoleon was gorgeous and delicious!
Umar Fomba Swaray
[email protected]I've tried many strawberry napoleon recipes, but this one is definitely my favorite. It's easy to follow and the results are always amazing. 5 stars!
CAROLINE URQUHART
[email protected]This strawberry napoleon recipe was a delight! The crispy puff pastry, the creamy custard filling, and the fresh strawberries came together perfectly. My family and I loved it!