Bring the fabulous flavors of Italy to your dinner table! Serve colorful pasta cooked with ham and Broccoli Florets - a dish that's ready in 30 minutes!
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Cook fettuccine in large saucepan to desired doneness as directed on package. (Spinach fettuccine may cook in less time; add to plain fettuccine according to times on package.) Add broccoli during last 3 to 4 minutes of cooking time. Drain in colander.
- In same saucepan, heat sauce as directed on jar. Add fettuccine and broccoli; mix well. Stir in ham, roasted peppers and olives. Sprinkle with cheese.
Nutrition Facts : Calories 450, Carbohydrate 56 g, Cholesterol 120 mg, Fat 2, Fiber 3 g, Protein 23 g, SaturatedFat 6 g, ServingSize 1 1/2 Cups, Sodium 1530 mg, Sugar 3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
asli cali Dhiblawe
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Teresa Bowles
[email protected]This recipe is way too complicated. I spent hours in the kitchen and the final product was not worth it.
Rizwan Saeed Sehar
[email protected]I'm not sure what I did wrong, but my straw and hay didn't turn out as good as I hoped. It was still edible, but it wasn't as flavorful as I expected.
Amber Lights
[email protected]I love that this recipe uses simple ingredients. It's so easy to make and it tastes amazing.
Alisha Modina
[email protected]I've tried other straw and hay recipes before, but this one is by far the best. It's the perfect combination of sweet and savory.
Fiverr Impressions
[email protected]This recipe is easy to follow and the results are always consistent. I highly recommend it!
Basadi Florah
[email protected]I made this recipe for my family and they all loved it! Even my picky kids ate it up.
Maha Raki bakhour
[email protected]This recipe is a bit time-consuming, but it's worth it. The final product is so delicious and impressive.
Mohamed Insaf
[email protected]I followed the recipe exactly and it turned out perfectly. I'm so glad I found this recipe!
Lavi Lavi
[email protected]This recipe is amazing! I've never had straw and hay this good before.
lilybeth James
[email protected]I'm not a big fan of straw and hay, but this recipe changed my mind! It was so delicious and I couldn't stop eating it.
Vera Williams
[email protected]I made this for a party and it was a huge success! Everyone loved it and asked for the recipe.
Imam Malik
[email protected]This recipe is a keeper! It's so easy to make and the results are always perfect.
Ashok Bhusal
[email protected]I've made this recipe several times now and it's always a hit! My friends and family love it.
Tehreem Waqar
[email protected]This was my first time making straw and hay, and it turned out great! It was easy to follow the recipe and the result was so impressive.
Raush De goat
[email protected]My kids absolutely loved this recipe! They helped me make it and had a blast. The final product was delicious and looked just like the picture.