I have not tried this yet, but the recipe says that these are very light biscuits. You can make these at the last minute - there are only three ingredients.
Provided by Marie
Categories Breads
Time 30m
Yield 12-15 biscuits
Number Of Ingredients 3
Steps:
- Mix Sprite and sour cream together.
- Add biscuit mix gradually.
- Roll out dough on floured surface and cut with a biscuit cutter.
- Bake on lightly greased baking sheet at 400 degrees for 20 minutes or until golden brown.
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Musa Nawaz
[email protected]These biscuits look amazing! I can't wait to give them a try.
Dasrat Kumar
[email protected]Thank you for sharing this recipe! I can't wait to try it.
Salim Abdulhafidh
[email protected]These biscuits are a keeper! I will definitely be making them again and again.
ramesh Koirala
[email protected]I highly recommend these biscuits to anyone looking for a delicious and easy-to-make recipe.
Nursakil Khan
[email protected]These biscuits are so versatile. I have used them to make sandwiches, sliders, and even croutons.
Experience Fish Cutting
[email protected]I love the way these biscuits brown in the oven. They are so golden and delicious.
Sheeba Sami
[email protected]These biscuits are the perfect size for a snack or a side dish.
Oliver Vujinov
[email protected]I love the fact that these biscuits don't require any yeast. They are so quick and easy to make.
Charles Peters
[email protected]These biscuits are a great way to use up leftover Sprite.
Thankgod uzodike
[email protected]I have made these biscuits several times and they always turn out perfect.
Santo Ahmed
[email protected]These biscuits are so delicious and fluffy. They are the perfect comfort food.
Tasleem Gujjar
[email protected]I love how easy these biscuits are to make. I can whip up a batch in no time.
Arjan Kumar597
[email protected]These biscuits are the perfect addition to any meal. They are so versatile and can be served with anything from soup to salad.
Biccu 420
[email protected]I made these biscuits for my family and they were a hit! Everyone loved them.
Kourya Smith
[email protected]These biscuits were so easy to make and they turned out so fluffy and delicious! I will definitely be making these again.