Make and share this Easy Split Pea Soup recipe from Food.com.
Provided by Chris from Kansas
Categories Vegetable
Time 5h15m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- In a slow cooker, layer the first nine ingredients in order listed (do not stir).
- Cover and cook on high for 4-5 hours or until vegetables are tender. Stir in milk.
- Discard bay leaves before serving.
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Lizzy Dizzy
l_dizzy12@gmail.comThis soup is amazing! I love the flavor and the creamy texture.
khayru diin
d.k@yahoo.comI've made this soup several times and it's always a winner. It's so easy to make and always turns out great.
Masti ki Dunya 007
k-masti@hotmail.frThis soup is so comforting and delicious. I love making it on a cold day.
Damilare horla
dh67@gmail.comI made this soup for a potluck and it was a huge hit! Everyone loved it.
chiquita dean
c_d@gmail.comThis was the best split pea soup I've ever had! I will definitely be making this again and again.
Md Alfaz Barek hossen
hossen_m@hotmail.comI love this soup! It's so easy to make and always turns out great.
Khalid Sadid
s.k7@yahoo.comThis soup was a hit! My kids loved it and even my picky husband went back for seconds.
Chantal Wilson
wchantal67@yahoo.comI wasn't sure how this soup would turn out, but I'm so glad I tried it! It was so creamy and flavorful. I will definitely be making this again.
Richard Mackey
mackey-richard54@hotmail.comI made this soup for my family and they loved it! It was so flavorful and comforting. I will definitely be adding this to my regular rotation of recipes.
Charles Miller
m-charles1@gmail.comThis soup was so easy to make and turned out delicious! I followed the recipe exactly and it was perfect. I will definitely be making this again.