Make and share this Easy Split Pea Soup recipe from Food.com.
Provided by Chris from Kansas
Categories Vegetable
Time 5h15m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- In a slow cooker, layer the first nine ingredients in order listed (do not stir).
- Cover and cook on high for 4-5 hours or until vegetables are tender. Stir in milk.
- Discard bay leaves before serving.
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#course #main-ingredient #preparation #occasion #soups-stews #vegetables #easy #fall #winter #crock-pot-slow-cooker #dietary #seasonal #equipment #3-steps-or-less
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Lizzy Dizzy
[email protected]This soup is amazing! I love the flavor and the creamy texture.
khayru diin
[email protected]I've made this soup several times and it's always a winner. It's so easy to make and always turns out great.
Masti ki Dunya 007
[email protected]This soup is so comforting and delicious. I love making it on a cold day.
Damilare horla
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
chiquita dean
[email protected]This was the best split pea soup I've ever had! I will definitely be making this again and again.
Md Alfaz Barek hossen
[email protected]I love this soup! It's so easy to make and always turns out great.
Khalid Sadid
[email protected]This soup was a hit! My kids loved it and even my picky husband went back for seconds.
Chantal Wilson
[email protected]I wasn't sure how this soup would turn out, but I'm so glad I tried it! It was so creamy and flavorful. I will definitely be making this again.
Richard Mackey
[email protected]I made this soup for my family and they loved it! It was so flavorful and comforting. I will definitely be adding this to my regular rotation of recipes.
Charles Miller
[email protected]This soup was so easy to make and turned out delicious! I followed the recipe exactly and it was perfect. I will definitely be making this again.