This is a variation of a recipe I got from the food columnist at the Fayetteville Flyer. She was bemoaning the fact that Fayetteville has no Indian restaurants and the ones within driving distance to the north were mediocre at best. I have not had any decent Indian food since moving here from Dallas. I have very fond memories of Indian food from our trips to London. London is a great food town! There was a Pakistani restaurant that opened in an old Pizza Hut here this year that did not last long. I have no idea if the food was good but can't help wondering if maybe they had called it Kashmiri or Himalayan cuisine it might have been more successful. And of course that whole abandoned Pizza Hut thing can be risky.
Provided by johnfordfw
Categories Curries
Time 35m
Yield 4 , 4 serving(s)
Number Of Ingredients 19
Steps:
- In a large skillet over medium high heat, heat the olive oil. Saute the onion, red pepper, carrots and jalapeno until beginning to soften. Add the garlic and ginger and cook for a minute or so until fragrant. Add the flour and spices and cook for a minute more. Then add the vegetable broth, coconut milk, potatoes and cauliflower and bring to a boil. Simmer for about 20 minutes until the potatoes are tender then add the green peas. Serve over rice and garnish with chopped cilantro and nuts.
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Leah Wambugu
[email protected]This curry was a bit too spicy for my taste, but it was still very good. The vegetables were cooked perfectly and the sauce was flavorful. I would make it again, but I would use less chili pepper next time.
Jutt Saab
[email protected]I was disappointed with this curry. The vegetables were overcooked and the sauce was bland. I would not recommend this recipe.
Binoy baroy
[email protected]This curry was a bit too spicy for my taste, but it was still very good. The vegetables were cooked perfectly and the sauce was flavorful. I would make it again, but I would use less chili pepper next time.
Armani Sanchez
[email protected]I was looking for a simple and flavorful curry recipe and this one definitely delivered. The vegetables were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ms Nagy
[email protected]This curry was easy to make and very flavorful. The vegetables were cooked perfectly and the sauce was delicious. I will definitely be making this again.
killer 135
[email protected]This curry was amazing! The flavors were incredible and the vegetables were cooked perfectly. I will definitely be making this again.
Fahad Jutt
[email protected]I loved this curry! The vegetables were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Cøtten Cåndy
[email protected]This curry was a bit too spicy for my taste, but it was still very good. The vegetables were cooked perfectly and the sauce was flavorful. I would make it again, but I would use less chili pepper next time.
Daan Dewaal
[email protected]I was disappointed with this curry. The vegetables were overcooked and the sauce was bland. I would not recommend this recipe.
Itumeleng Molefe
[email protected]This curry was a bit too spicy for my taste, but it was still very good. The vegetables were cooked perfectly and the sauce was flavorful. I would make it again, but I would use less chili pepper next time.
rock kirat
[email protected]I was looking for a simple and flavorful curry recipe and this one definitely delivered. The vegetables were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kennedy Kegley
[email protected]This curry was easy to make and very flavorful. The vegetables were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Tusts Rahman
[email protected]I made this curry for my friends and they all loved it. It was the perfect amount of spicy and the vegetables were cooked to perfection.
Lumole Matovolwa
[email protected]This curry was amazing! The flavors were incredible and the vegetables were cooked perfectly. I will definitely be making this again.
Sarah Adino
[email protected]I love that this recipe is so easy to make. I was able to get dinner on the table in under 30 minutes. The curry was also very delicious. I will definitely be making this again.
Kristofer Savial
[email protected]This curry was a hit with my family! The vegetables were perfectly cooked and the sauce was flavorful and spicy, but not too hot. I will definitely be making this again.