EASY SPICED FRUIT COMPOTE
Steps:
- Drain peaches and apricots, reserving juice. Set fruit aside. Place allspice and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. In a large saucepan, combine the brown sugar, vinegar and reserved juice. Add spice bag and cinnamon sticks. Bring to a boil; boil for 5 minutes. Discard spice bag and cinnamon. Add the pineapple, peaches and apricots. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until heated through. Serve warm or at room temperature.
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Sang Dolma Tamang
[email protected]This compote is a great way to add a little sweetness to your yogurt without adding a lot of sugar.
Adeyanju oladele Wuraola omotoyosi
[email protected]I love the way this compote spices up my oatmeal. It's the perfect way to start my day.
jude phillips
[email protected]This compote is a great addition to any breakfast or brunch menu. It's also a great way to get your kids to eat more fruit.
Hg Jbhj
[email protected]I love making this compote in the fall when there's an abundance of fresh fruit. It's the perfect way to enjoy the season's bounty.
Isaac Cruz
[email protected]This compote is a great way to use up leftover fruit. It's also a delicious and healthy snack.
Klein Nicholas
[email protected]I'm not a big fan of fruit compotes, but this one is really good. It's not too sweet and the spices add a nice touch.
Sailas nayebare
[email protected]This is the best compote recipe I've ever tried. It's so easy to make and the results are always amazing.
Cody Pearson
[email protected]I love this compote! It's so flavorful and the perfect addition to any breakfast or brunch.
Nurtaj Jannat Sneha
[email protected]This compote is so easy to make and it's so versatile. I've used it on pancakes, waffles, and yogurt. It's also great as a topping for ice cream or cheesecake.
Arhinful Bright
[email protected]I made this compote for a brunch party and it was a huge hit. Everyone loved it.
Felesha Morgan
[email protected]This compote is delicious! I love the combination of fruits and spices.
Zexhan Ali
[email protected]I'm not usually a fan of compotes, but this one is really good. It's not too sweet and the spices are just right.
Tshepiso Tsheola
[email protected]This compote is the perfect balance of sweet and tart. I love the way the spices add a little extra depth of flavor.
Tsitsi Kakaira
[email protected]I've made this compote several times now and it's always a hit. My family and friends love it.
Wisdom Ibe
[email protected]This is my new favorite compote recipe. It's so easy to make and the results are always amazing.
Shazain Khan
[email protected]I love this compote! It's so versatile. I've used it on pancakes, waffles, and yogurt. It's also great as a topping for ice cream or cheesecake.
Zakariya Usman
[email protected]The compote was easy to make and turned out delicious. I used a variety of fruits, including apples, pears, and berries.
Natalie Crawford
[email protected]This compote is a fantastic addition to any breakfast or brunch spread. It's also a great way to use up leftover fruit.