This is the first recipe I've ever devised in its entirety. I like it a little spicy, but it can easily be modified to suit anyone's tastes.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine tomato paste and broth. Add remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 10 minutes.
Nutrition Facts : Calories 224 calories, Fat 3g fat (0 saturated fat), Cholesterol 21mg cholesterol, Sodium 631mg sodium, Carbohydrate 32g carbohydrate (0 sugars, Fiber 0 fiber), Protein 20g protein. Diabetic Exchanges
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Kendrick Morris
[email protected]I'm not a huge fan of soup, but this one is really good. It's not too thick or heavy, and the flavors are well-balanced.
ina zeqollari
[email protected]This soup is perfect for a cold winter day. It's hearty and flavorful, and it really hits the spot.
Jake Mcrary
[email protected]I've made this soup several times and it's always delicious. It's a great way to use up leftover chicken.
Luki Da Best
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Nitish ramgoolam
[email protected]I made this soup for a party and it was a huge hit. Everyone asked for the recipe.
Moise Fortin
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the corn and black beans.
Theony Ngobeni
[email protected]I'm not a huge fan of soup, but this one is really good. It's not too thick or heavy, and the flavors are well-balanced.
Ephrata Solomon
[email protected]This soup is perfect for a cold winter day. It's hearty and flavorful, and it really hits the spot.
qadeer ulhassan
[email protected]I've made this soup several times and it's always delicious. It's a great way to use up leftover chicken.
Tsi “RO” Ro
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Anoma Samsrakone
[email protected]I made this soup for a party and it was a huge hit. Everyone asked for the recipe.
Semaigzer Adinew
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the corn and black beans.
Shayne Stoddard
[email protected]I'm not a huge fan of soup, but this one is really good. It's not too thick or heavy, and the flavors are well-balanced.
Dharma Raj Regmi
[email protected]This soup is perfect for a cold winter day. It's hearty and flavorful, and it really hits the spot.
MD Roni Ahmmed
[email protected]I've made this soup several times and it's always delicious. It's a great way to use up leftover chicken.
Nikita Gavier
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
April Faul
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
OMOTOYE SAMUEL
[email protected]This soup was a hit with my family! It was easy to make and packed with flavor. We especially loved the combination of the chicken, corn, and black beans.