EASY SLOW-COOKER POT ROAST
Beef chuck pot roast with potatoes, carrots, and celery for the Crock Pot
Provided by Brooke Griffin
Categories HarperCollins Beef Roast Braise Slow Cooker Dinner Potato Carrot Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 6
Number Of Ingredients 17
Steps:
- To make the rub: In a small bowl, combine the paprika, rosemary, garlic powder, salt, and pepper.
- To make the beef: Pat the chuck roast dry with a paper towel to remove excess moisture. Evenly pat the rub on all sides of the roast.
- In a large skillet, heat the olive oil over high heat. Add the seasoned roast and sear on each side for 2 to 3 minutes.
- Transfer the roast to a slow cooker. Place the carrots, onion, celery, and potatoes around the roast.
- In a small bowl, whisk together the beef broth, vinegar, and garlic.
- Add the beef broth mixture and the bay leaves to the slow cooker. Cover and cook for 4 hours on high or 8 hours on low. Remove the bay leaves before serving.
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Sasikumari Sasikumari
[email protected]I followed the recipe exactly and the pot roast turned out perfect. The meat was fall-apart tender and the gravy was rich and flavorful. I will definitely be making this again.
IMRAN MULTAN MULTAN
[email protected]This recipe was a disappointment. The meat was tough and the gravy was bland.
Sakina London
[email protected]This pot roast is amazing! The meat is so tender and the gravy is to die for. I will definitely be making this again and again.
Segaole Atlegang
[email protected]I've tried many pot roast recipes, but this one is by far the best. The meat is always tender and juicy and the gravy is so flavorful. I highly recommend this recipe.
Lyle T Cosgrove
[email protected]This recipe is a keeper!
Khalia And grandma
[email protected]I'm not a huge fan of pot roast, but this recipe changed my mind. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Action Rai
[email protected]This pot roast is so easy to make and it's always a hit with my family. The meat is always tender and juicy and the gravy is delicious.
Vimalesh Cat
[email protected]I would definitely make this again.
Winnie Jiji
[email protected]This recipe was easy to follow and the pot roast turned out great! The meat was tender and flavorful and the gravy was perfect.
md naiem
[email protected]The meat was a bit dry, but the gravy was delicious.
Sarah Dulala
[email protected]This recipe is a lifesaver on busy weeknights. I just throw everything in the slow cooker in the morning and dinner is ready when I get home.
Phoebe Handy
[email protected]I've made this pot roast several times and it's always a crowd-pleaser. It's so easy to make and the results are always delicious.
Mehedi Hasan Prince
[email protected]This pot roast is fall-apart tender and the gravy is so flavorful! I served it over mashed potatoes and it was a hit with my family.