A family favorite, made with either store-bought frozen meatballs or homemade frozen meatballs. Penne can replace the egg noodles, best served with steamed broccoli.
Provided by Chef Shantal
Categories Meat
Time 5h10m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Place meatballs, sliced onion, garlic and mushrooms in slow cooker.
- Beat cream cheese, soup and beef broth and black pepper with a whick until well blended. Pour over meatballs. Cover and cook on High 4 to 6 hours, or on Low 8 to 10 hours.
- Cook pasta as directed on package, about 20 minutes before meatballs are done. Add 1 cup of sour cream to meatball mixture, mix well.
- Drain pasta, serve with meatball mixture.
Nutrition Facts : Calories 472, Fat 26, SaturatedFat 13.3, Cholesterol 87.2, Sodium 1108.1, Carbohydrate 46.8, Fiber 2.6, Sugar 4.1, Protein 15
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Qaseir.mehmood Qaseir mehmood
[email protected]This was a great recipe. It was easy to follow and the results were delicious. The meatballs were tender and flavorful, and the sauce was creamy and rich. I served it over egg noodles and it was a hit with my family. I will definitely be making this
Somir Ch
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The meatballs are tender and juicy, and the sauce is creamy and flavorful. I served it over mashed potatoes and it was a perfect meal. I can't wait to make it again!
Hamza Tanveer
[email protected]I'm so glad I found this recipe! It's now my go-to for a quick and easy weeknight meal. The meatballs are always cooked perfectly and the sauce is always flavorful. I love that I can just throw everything in my slow cooker and have a delicious meal r
Ariana Stange
[email protected]This is a great recipe! The meatballs were so moist and tender, and the sauce was creamy and flavorful. I served it over egg noodles and it was a hit with my family. I will definitely be making this again.
[email protected] Sofia Rosu
[email protected]This was my first time making stroganoff and it turned out great! The recipe was easy to follow and the results were delicious. The meatballs were tender and flavorful, and the sauce was creamy and rich. I served it over egg noodles and it was a perf
King Gautam
[email protected]I've made this recipe several times now and it's always a hit! The meatballs are moist and tender, and the sauce is creamy and delicious. I've served it over egg noodles, mashed potatoes, and rice, and it's always a crowd-pleaser. Thanks for sharing!
Ranu Bagum
[email protected]This recipe was easy to follow and the results were delicious! The meatballs were perfectly cooked and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again!
Jesse “Cordai” Thompson
[email protected]I made this recipe for my family and they loved it! The meatballs were so moist and tender, and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a perfect meal. Thank you for sharing this recipe!
Md Sahajala
[email protected]This stroganoff is a winner! I love that I can throw all the ingredients in my slow cooker and have a delicious meal ready when I get home from work. The meatballs are always cooked perfectly and the sauce is always flavorful. I highly recommend this
siscka sarandai
[email protected]Just made this recipe and it was a hit! The meatballs were tender and juicy, and the sauce was rich and creamy. I served it over egg noodles and it was the perfect comfort food. I'll definitely be making this again.
Maya MacLachlan
[email protected]Easy Slow-Cooker Meatball Stroganoff is a lifesaver! I'm a busy mom of three and this recipe is my go-to for a quick and easy weeknight meal. The meatballs are moist and flavorful, and the sauce is creamy and delicious. My kids love it and always ask