Cranberry-orange sauce adds a flavor twist to these fix-and-forget appetizer meatballs.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 3h10m
Yield 24
Number Of Ingredients 7
Steps:
- Mix all ingredients except meatballs and parsley in 2- to 2 1/2-quart slow cooker until well blended. Add cold meatballs.
- Cover and cook on low heat setting 2 to 3 hours or until thoroughly heated. Stir in parsley.
- Serve meatballs with cocktail forks or toothpicks. Meatballs will hold on low heat setting up to 2 hours; stir occasionally.
Nutrition Facts : Calories 130, Carbohydrate 10 g, Cholesterol 40 mg, Fiber 0 g, Protein 8 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 370 mg
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Yayra Yao
[email protected]Overall, I really enjoyed this recipe. The meatballs were moist and flavorful, and the sauce was delicious. I would definitely make this again.
NayeemuI IsIam
[email protected]These meatballs were a little too tangy for my taste, but my husband loved them.
Mahram Safi
[email protected]I'm not a big fan of slow cooker recipes, but this one was actually really good. The meatballs were cooked perfectly and the sauce was delicious.
rubaiya nira
[email protected]This recipe is a great way to use up leftover cranberry sauce.
johnie gun
[email protected]I made these meatballs for my family and they were a big hit. The sauce was especially delicious.
Hadia Noor
[email protected]These meatballs were a great appetizer for my party. They were easy to make and everyone loved them.
Ahmed Sunu
[email protected]I've tried this recipe several times and it's always a hit. The meatballs are so moist and flavorful, and the sauce is delicious.
Jessi Armenta
[email protected]I followed the recipe exactly and the meatballs turned out dry and tough. I'm not sure what went wrong.
Sks Mirza
[email protected]These meatballs were a little too sweet for my taste, but my kids loved them.
Shahin Shossen
[email protected]I'm not a big fan of cranberry sauce, but I loved these meatballs. The sauce was sweet and tangy, and the meatballs were cooked to perfection.
Azwihangwisi Mbedzi
[email protected]This recipe is a keeper! The meatballs were cooked perfectly and the sauce was delicious.
khan soban
[email protected]I've made these meatballs several times now and they're always a hit. They're so flavorful and juicy, and the sauce is to die for.
Michael chandler
[email protected]These meatballs were so easy to make and they tasted incredible. The sauce was the perfect balance of sweet and tangy.
Mateo Rama
[email protected]The meatballs were a little dry, but the sauce was amazing. I'll definitely try this recipe again, but I'll add some more liquid to the meatballs.
Kheshgi mobile Nowshera
[email protected]This recipe was a lifesaver for my busy weeknight. The meatballs were delicious and the sauce was perfect. My family loved it!
Joehkidtheeicon III
[email protected]I loved the ease of this recipe. Just throw everything in the slow cooker and forget about it. The meatballs turned out so flavorful and juicy.
ABDULLA AL NOMAN
[email protected]These meatballs were a hit at my last party! The cranberry barbecue sauce was tangy and sweet, and the meatballs were cooked to perfection. I will definitely be making these again.