Easy breakfast (we have it for a light supper) for two.
Provided by Mikekey *
Categories Eggs
Time 45m
Number Of Ingredients 5
Steps:
- 1. Heat 1 tablespoon vegetable oil in a medium non-stick skillet over medium heat. Add sliced potatoes and cook until they start to brown.
- 2. Add bacon pieces and cook until heated through.
- 3. Whisk eggs well in a bowl and pour over the potatoes and bacon. Let cook until the eggs start to set and add cheese. Scramble it all with a fork until eggs are set and cheese is melted.
- 4. Serve with toast and jam.
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Areej Gulzar
[email protected]This scramble is a great way to get your kids to eat their vegetables. My kids love the colorful vegetables and the cheesy eggs.
James Tillequots
[email protected]I'm not a big fan of eggs, but I really enjoyed this scramble. The vegetables and cheese really add a lot of flavor.
Sanaullah Halemee
[email protected]This scramble is a great way to use up leftover vegetables. I always have a bag of frozen vegetables in my freezer, so I can easily make this scramble any time I want.
Ismar Ismar
[email protected]I've made this scramble several times now, and it's always a hit. It's a great way to start the day or to have as a light lunch.
saddam Wardag
[email protected]This scramble is a great option for a quick and easy lunch or dinner. It's also a great way to get your kids to eat their vegetables.
Rashford Pro max
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but it comes together to create a delicious and satisfying meal.
Istakhar G
[email protected]This scramble is a great way to use up leftover vegetables. I always have a bag of frozen vegetables in my freezer, so I can easily make this scramble any time I want.
Oloyede Bukola Nifemi
[email protected]I'm not a big fan of eggs, but I really enjoyed this scramble. The vegetables and cheese really add a lot of flavor.
Khaza Rafik
[email protected]This is my new favorite breakfast recipe! It's so quick and easy to make, and it's always a hit with my family.
Yubraj Khadka
[email protected]I made this scramble for breakfast this morning and it was delicious! I added some chopped bacon and cheese, and it was perfect.
Yeboah Clement
[email protected]My family loved this scramble! It's a great way to get them to eat their vegetables. I'll definitely be making this again.
April Worman
[email protected]This skillet scramble is so easy to make and it's packed with flavor! I love that I can use whatever vegetables I have on hand.