EASY SKILLET MEATBALLS AND GRAVY
Dinner ready in just 25 minutes! Enjoy this Italian-style pasta and meatballs skillet recipe that is made using Sliced Mushrooms.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Cook linguine to desired doneness as directed on package. Drain; cover to keep warm.
- Meanwhile, in large skillet, combine all remaining ingredients except parsley; mix well. Bring to a boil over medium-high heat. Reduce heat to medium-low; cover and cook 8 to 10 minutes or until meatballs are thoroughly heated, stirring occasionally.
- Serve meatballs with sauce over linguine. Sprinkle with parsley.
Nutrition Facts : Calories 430, Carbohydrate 61 g, Cholesterol 30 mg, Fiber 5 g, Protein 25 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1250 mg, Sugar 12 g
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birbal chauhan
[email protected]This recipe is amazing! The meatballs are so moist and flavorful, and the gravy is perfect. I will definitely be making this again.
Tshepo Tshepo
[email protected]I tried this recipe and it was just okay. The meatballs were a bit dry and the gravy was a bit too thick.
Shameee Khan
[email protected]This recipe was a disaster! The meatballs were tough and the gravy was watery. I would not recommend this recipe to anyone.
HAKEEM Rodnani
[email protected]I found this recipe to be a bit too bland. I had to add some extra spices to the meatballs and gravy to make them more flavorful.
Fatou Missilou
[email protected]These meatballs were a bit dry for my taste, but the gravy was delicious.
Babak Mehrabi Realtor
[email protected]I love this recipe! The meatballs are so easy to make and they always turn out perfectly. The gravy is also delicious.
Malik Aftab
[email protected]These meatballs were delicious! I made them exactly as the recipe said and they turned out perfect. The gravy was also very good.
Sawg Rahim
[email protected]I've made this recipe several times and it always turns out great. The meatballs are so moist and flavorful, and the gravy is perfect. I love serving them over pasta or mashed potatoes.
Rana saleem
[email protected]This recipe is a keeper! The meatballs were perfectly cooked and the gravy was delicious. I served them over mashed potatoes and they were a hit with my family.
Baloch Entertainment channel
[email protected]I made these meatballs for my family last night and they were a hit! Everyone loved them, even my picky kids. The meatballs were tender and moist, and the gravy was rich and flavorful. I will definitely be making this recipe again.
Arafat Islam Abir
[email protected]These meatballs were so juicy and flavorful! The gravy was also delicious, and I loved how easy it was to make. I will definitely be making this again!