Make and share this Easy Skillet Beef & Hash Browns recipe from Food.com.
Provided by RecipeNut
Categories Potato
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In medium skillet over medium-high heat, cook beef until browned, stirring to separate meat.
- Pour off fat.
- Add soup, water, ketchup and Worcestershire.
- Heat to a boil.
- Stir in potatoes.
- Reduce heat to medium-low.
- Cover and cook 10 minutes or until potatoes are done, stirring occasionally.
- Top with cheese.
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Faiz Ali
[email protected]I'm not a fan of ground beef, so I used ground turkey instead. It was still delicious!
Kingstyn Martial
[email protected]This recipe is a great way to use up leftover steak. I always have a few pieces left over after grilling and this is a great way to use them up.
Darren Wilde
[email protected]I love that this recipe can be made with simple ingredients that I always have on hand.
Hamza Mohammed Sarhan Saif
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
KInGQAiM 1
[email protected]I've made this recipe several times and it's always a hit. My family loves the crispy potatoes and flavorful beef.
Saddiq Ullah
[email protected]This recipe is a keeper! It's easy to make, delicious, and a great way to use up leftover ingredients.
nemar
[email protected]I'm not usually a fan of skillet dishes, but this one was really good. The beef and potatoes were cooked perfectly and the sauce was flavorful.
Limon Talukder
[email protected]I made this for breakfast and it was the perfect way to start the day. It was hearty and filling, and the flavors were amazing.
Hamza Khan Official
[email protected]This recipe is a great base for customization. I added some diced tomatoes and jalapeños to give it a little bit of a kick.
Joseph Welk
[email protected]I'm not a huge fan of bell peppers, so I omitted them from the recipe. It was still delicious.
Nompumelelo Uchenna
[email protected]This dish is a great way to use up leftover mashed potatoes. I had some leftover from Thanksgiving dinner and they worked perfectly in this recipe.
Bradley Middaugh
[email protected]The potatoes were perfectly crispy and the beef was well-seasoned. I added a bit of extra garlic and onion powder for even more flavor.
Jasmine Marie
[email protected]I love how easy this recipe is to make. I was able to get it on the table in under 30 minutes, which is a major win on busy weeknights.
Faith Guzman
[email protected]This skillet beef hash browns recipe was a hit with my family! The combination of ground beef, crispy potatoes, and flavorful seasonings was perfect. We'll definitely be making this again soon.