Easy and quick to make. Tastes like you were at the stove all day! It will soon be your family favorite.
Provided by Carol Ann 3
Categories High Protein
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in a skillet.
- Add shrimp and cook until just pink.
- Add the garlic and basil.
- Add butter. Toss in the cooked pasta.
- Garnish with the cheese.
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Omid Ail
[email protected]This dish was a hit with my family!
jessus christ
[email protected]Loved this recipe!
Sumaira Sabir
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the shrimp were cooked perfectly.
Apshara Baniya
[email protected]I'm not a big fan of seafood, but I loved this dish! The shrimp were cooked perfectly and the sauce was creamy and flavorful.
Jasmine Reeves
[email protected]This recipe is a keeper! The sauce is simple but flavorful, and the shrimp are nice and tender.
Pamela Rodriguez
[email protected]This dish was a hit with my family! The sauce was delicious and the shrimp were cooked perfectly.
Adeel Aslam
[email protected]Loved this recipe! The sauce was creamy and flavorful, and the shrimp were cooked perfectly.
chanul Nimsara
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the shrimp were cooked perfectly. I served it over spaghetti and it was a hit with my family.
Mahmud Idrisu
[email protected]I'm not a big fan of seafood, but I loved this dish! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I served it over angel hair pasta and it was a delicious meal.
Jovan Mladenovic
[email protected]This recipe is a great way to use up leftover shrimp. The sauce is simple but flavorful, and the shrimp are nice and tender. I served it over linguine and it was a delicious meal.
Darryl Holmes
[email protected]This was a delicious and easy-to-make dish. The shrimp were cooked perfectly and the sauce was flavorful. I served it over linguine and it was a hit with my family. I'll definitely be making this again.
Samiuddin Khan
[email protected]This dish was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I served it over spaghetti and it was a delicious meal. I'll definitely be making this again.
Roobot Eassin
[email protected]I loved this recipe! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I served it over linguine and it was a delicious meal. I'll definitely be making this again.
Leseka Lebusa
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the shrimp were cooked perfectly. I served it over spaghetti and it was a hit with my family. I'll definitely be making this again.
Noman Majnu (NOMI)
[email protected]I'm not a big fan of seafood, but I loved this dish! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I served it over angel hair pasta and it was a delicious meal. I'll definitely be making this again.
pascal
[email protected]This recipe is a great way to use up leftover shrimp. I had some cooked shrimp in the fridge and I didn't know what to do with them. I found this recipe and it was perfect! The sauce is simple but flavorful, and the shrimp are nice and tender. I serv
Tuguldur Tuuduu
[email protected]I made this dish last night and it was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I liked that the recipe was easy to follow and didn't require a lot of ingredients. I will definitely be making thi
Ssheikh Ubaid
[email protected]This shrimp linguine is a keeper! The basil garlic butter sauce is so flavorful and easy to make. I added a little extra red pepper flakes for a bit of heat and it was perfect. The shrimp cooked up quickly and were nice and tender. The whole dish cam