Make and share this Easy Shrimp and Pea Salad recipe from Food.com.
Provided by Marsha D.
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- If using uncooked shrimp, boil shrimp 8 to 10 minutes or until pink.
- Drain in a colander
- Chill shrimp 30 minutes before using. (you can use frozen cooked shrimp and just thaw under warm water until thawed, drain well)
- Thaw peas under warm to hot water,drain well.
- Place shrimp and peas in a large bowl.
- Add red onion and dressing and toss lightly.
- Arrange lettuce on plates
- Add shrimp mixture to top of lettuce and enjoy.
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Sackeus Simaneka
[email protected]This salad is perfect for a summer party or picnic. It's light and refreshing, and it's always a hit with my guests.
Ezzaldeen Mousttat
[email protected]I'm always looking for new shrimp salad recipes and this one is definitely a keeper. The combination of shrimp, peas, and herbs is perfect.
Maroodi Jaamac
[email protected]5/5 stars! This salad is so easy to make and it's always delicious. I love that I can make it ahead of time and it still tastes great.
Okolie Austine
[email protected]This is a great recipe for a healthy and delicious lunch. The shrimp and peas are a good source of protein and the dressing is light and refreshing.
marlene villebrun
[email protected]I'm not a big fan of shrimp, but I loved this salad! The peas and herbs really balance out the flavor of the shrimp.
Md mafj vai
[email protected]This salad is a great way to use up leftover shrimp. I always have some in my freezer and this is a great way to use them up.
alish Dahal
[email protected]I'm always looking for new shrimp salad recipes and this one is definitely a keeper. The combination of shrimp, peas, and herbs is perfect.
Sana ullha Sana ullha
[email protected]This salad is so easy to make and it's always delicious. I love that I can make it ahead of time and it still tastes great.
CHINEDU Okoli
[email protected]I've made this salad several times and it's always a hit. It's a great way to impress your guests without spending a lot of time in the kitchen.
Mohammad Eron
[email protected]This is a great recipe for a healthy and delicious lunch. The shrimp and peas are a good source of protein and the dressing is light and refreshing.
Attia Akram
[email protected]I'm not a big fan of shrimp, but I loved this salad! The peas and herbs really balance out the flavor of the shrimp.
V Watson
[email protected]This salad is a great way to use up leftover shrimp. I always have some in my freezer and this is a great way to use them up.
Esther chisonga
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Oshoniyi Hammed adebayo
[email protected]I followed the recipe exactly and the salad turned out perfectly. The shrimp were cooked just right and the dressing was delicious.
technical safdar
[email protected]This is one of my favorite recipes for shrimp salad. It's so easy to make and always turns out delicious.
Kojirion Fox
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and textures.
Pashin Chenal
[email protected]This shrimp and pea salad is a refreshing and flavorful dish, perfect for a summer lunch or dinner. The combination of shrimp, peas, and fresh herbs is delicious, and the dressing is light and tangy.