EASY SHREDDED MEXICAN BEEF
Slow cooker or dutch oven Mexican shredded beef, perfect for serving as-is over Spanish rice, or maybe in a burrito or as enchilada filling
Provided by kittycatonline.com
Categories Meat
Time 4h20m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Get a Dutch oven (or a crock pot).
- Dice up 1 onion.
- Slice open 1 jalapeno. Remove all the seeds for mild, or leave seeds in for hot.
- Dice the sliced jalapeno.
- Add can of stewed tomatoes to Dutch oven, juice and all.
- Add fajita mix to Dutch oven.
- Add 2 cups water to Dutch oven.
- Add diced onion and jalapeno.
- Stir up well until fajita mix is completely dissolved.
- Add in meat. No need to cut it, but you may trim off the fat if so desired.
- Cook for 4 hours @ 250 f, or if crock pot, cook 6-8 hours on low.
- Serve over whatever suits your fancy; Spanish rice, a hoagie roll, tortilla shells, whatever.
Nutrition Facts : Calories 229.6, Fat 9.3, SaturatedFat 4.1, Cholesterol 99.8, Sodium 215.7, Carbohydrate 4.7, Fiber 0.7, Sugar 2.2, Protein 32.5
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Ahsan Riaz
[email protected]This is my favorite shredded beef recipe. It's so easy to make and the beef is always so flavorful.
Mason Baxter
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the beef is always so tender.
Ashar Bahadur
[email protected]This recipe is a great way to use up leftover beef. It's also a great way to make a quick and easy meal.
Jasmine Reeves
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed this recipe. The beef was so tender and the sauce was so flavorful.
Robert Sloan
[email protected]This is the best shredded beef recipe I've ever tried. The beef is so tender and the sauce is so flavorful. I will definitely be making this again.
Zawar Ali
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the beef and the sauce.
Alex McPherson
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and the beef is always delicious.
netsanet belay
[email protected]I've tried a lot of different shredded beef recipes, but this one is by far the best. The beef is so tender and the sauce is so flavorful. I highly recommend it!
Mattie McBride
[email protected]This is my go-to recipe for shredded beef tacos. It's so easy to make and always turns out delicious.
Sohal Sohal
[email protected]I love this recipe! The beef is always so flavorful and the sauce is perfect. I've made it several times and it's always a hit.
Nivaldo Amós
[email protected]This recipe was so easy to follow and the beef turned out so tender and flavorful! I served it with rice and beans and it was a hit with my family. Definitely a keeper!