EASY SHEPARD'S PIE
This is my simple version. It tastes delish and my family loves it. This is my first time to post a recipe. Hopefully it makes sense to others. Please feel free to let me know if I need to improve anything. Or if you find a alternate or tweak for this.
Provided by Lea Ann
Categories Savory Pies
Time 55m
Number Of Ingredients 6
Steps:
- 1. Peel and cut up potatoes to boil. While potatoes are cooking, brown hamburger and minced onion, and drain.
- 2. Set to side until potatoes are done. Once potatoes are done make your recipe for mashed potatoes. (My family loves them buttery)
- 3. Place browned hamburger in 13x9 baking pan. Layer drained can of corn or green beans on top of hamburger. Add slices of cheese and then mashed potatoes on top. Bake at 350 for 30 minutes.
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Big Napolean
[email protected]This shepherd's pie is a must-try for any comfort food lover. It's hearty, flavorful, and easy to make. The filling is packed with tender lamb or beef, and the mashed potatoes are creamy and fluffy. I highly recommend this recipe.
Kamruz Zaman
[email protected]This shepherd's pie is a great way to use up leftover lamb or beef. It's also a great way to get your kids to eat their vegetables. The filling is hearty and flavorful, and the mashed potatoes are creamy and smooth. I highly recommend this recipe.
Muhammad Mohid
[email protected]I made this shepherd's pie for a potluck and it was a huge hit. Everyone loved it! The crust was crispy and flaky, and the filling was rich and flavorful. I highly recommend this recipe.
Matilda Kalwala
[email protected]This shepherd's pie is a classic comfort food dish. It's hearty, flavorful, and easy to make. The mashed potatoes are creamy and fluffy, and the filling is packed with tender lamb or beef. I love that it's a one-pan meal, so cleanup is a breeze.
Abdulla Maahil
[email protected]I've never made shepherd's pie before, but this recipe made it so easy. The instructions were clear and concise, and the pie turned out perfectly. The filling was flavorful and the crust was crispy. I will definitely be making this again.
maisie thom
[email protected]This shepherd's pie is amazing! The flavors are perfect, and it's so easy to make. I love that I can use leftover lamb or beef, and the vegetables can be customized to whatever I have on hand. It's a great way to use up leftovers and make a delicious
sara rai
[email protected]I made this shepherd's pie for my family last night, and they loved it! The filling was hearty and flavorful, and the mashed potatoes were creamy and fluffy. The crust was crispy and golden brown. I will definitely be making this again.
harrison mcsparron
[email protected]This recipe is a keeper! I've tried many shepherd's pie recipes over the years, but this one is by far the best. The filling is rich and flavorful, and the mashed potatoes are creamy and smooth. I highly recommend this recipe.
Kimberly Hutton
[email protected]I've made this shepherd's pie several times now, and it's always a hit. The flavors are perfectly balanced, and the crust is always flaky and golden brown. I love that it's a one-pan meal, so cleanup is a breeze.
Jane Tecku
[email protected]This shepherd's pie is so easy to make, and it's always a crowd-pleaser. I love that I can use leftover lamb or beef, and the vegetables can be customized to whatever I have on hand. It's a great way to use up leftovers and make a delicious meal.
Light Bringer
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The crust was crispy and flaky, and the filling was rich and flavorful. I highly recommend this recipe.
just Raila
[email protected]This shepherd's pie was a hit with my family! The flavors were perfect - savory and comforting. The mashed potatoes were creamy and fluffy, and the filling was hearty and satisfying. I will definitely be making this again.