Use this to easy seven-minute frosting to frost our Orange Spice Cake or Whoopie Pie.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 4 cups
Number Of Ingredients 3
Steps:
- Put 1 cup sugar, the corn syrup, and 1/2 cup water into a small heavy saucepan over medium heat. Cook, stirring occasionally, until mixture just begins to simmer and sugar has dissolved, about 6 minutes. Wash down sides with a wet pastry brush to prevent crystals from forming. Raise heat to medium-high. Cook, without stirring, until a candy thermometer reaches 235 degrees.
- Meanwhile, put egg whites into the bowl of an electric mixer fitted with the whisk attachment. Beat on medium speed until soft peaks form. Gradually add remaining tablespoon sugar, and beat until peaks are fluffy but still soft. Slowly pour in hot sugar syrup down side of bowl. Raise speed to high, and beat until mixture has cooled and stiff peaks form, about 7 minutes. Use immediately.
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Jjwalu Official
[email protected]This frosting recipe has so many positive reviews. I'm definitely going to try it out.
Sedibanametseeng Projects
[email protected]I'm not much of a baker, but this frosting recipe seems easy enough to follow. I might give it a try.
BETTY WILSON
[email protected]I can't wait to try this frosting recipe. It looks so delicious.
Prince Agbeka
[email protected]Thank you for sharing this recipe! It's the best frosting I've ever had.
Lisa Mutunhire
[email protected]This frosting is a game-changer. It's so easy to make and it tastes so good. I'll never use another frosting recipe again.
Aqil Irsyad
[email protected]I highly recommend this frosting recipe. It's easy to make, delicious, and versatile. You won't be disappointed!
slenge bie
[email protected]This frosting is perfect for any occasion, from birthdays to holidays. It's always a crowd-pleaser.
Harlin Beck
[email protected]I love that this frosting can be made in just 7 minutes. It's a lifesaver when I'm short on time.
Hajia Tani Mahama Sakina
[email protected]This frosting is so easy to make, even for a beginner baker like me.
Opeyemi Isadare
[email protected]I've made this frosting several times now, and it's always a hit. My friends and family love it.
Ali Hasnan
[email protected]This frosting is the perfect balance of sweetness and creaminess. It's not too sweet, and it's not too heavy.
Alicia Bouthillier
[email protected]I'm so glad I found this recipe. It's my new go-to frosting recipe.
Shaikh Ather
[email protected]This frosting is so versatile. I've added different flavors to it, like vanilla, chocolate, and even peanut butter. It's always delicious.
Nish Nishadh
[email protected]I love that this frosting is made with simple ingredients. I always have them on hand, so I can make this frosting anytime I want.
Debbie-Rose Kruger
[email protected]This frosting is perfect for any occasion. I've used it on cakes, cupcakes, and even cookies. It's always a hit!
Model Shahzada
[email protected]I've tried many different frosting recipes, but this one is by far the best. It's so simple to make and it tastes amazing.
MartinezFAM Hawaii
[email protected]This frosting is a keeper! It's so easy to make and it always turns out perfect.
Jutt brand
[email protected]I love this frosting! It's so light and fluffy, and it has the perfect amount of sweetness.
Ryan Reynolds
[email protected]This frosting is so easy to make and it tastes delicious! I used it on a chocolate cake and it was the perfect complement.