So easy and good! For lunch the next day, combine the leftover sauce with four parts vinegar (rice or white wine or whatever you have) and one part oil (sesame or whatever you have) for salad dressing. Pour over your favorite greens, sliced leftover chicken and chopped veggies for a delicious Asian salad!
Provided by FLKeysJen
Categories One Dish Meal
Time 50m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Mix the first six ingredients in a bowl.
- Beat the eggs with the water and soy sauce in another bowl.
- Dip the chicken into the egg mixture, then coat with the bread crumb mixture.
- Bake, uncovered at 375 degrees for 40 minutes or until the chicken is cooked through.
- Combine the sauce ingredients in a saucepan and cook for 10 minutes, stirring occasionally. Serve with the chicken.
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Niger Akter
a.n11@yahoo.comI loved this recipe! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Aminata Ceesay
ac6@gmail.comThis was a great recipe! The chicken was tender and juicy, and the sauce was sweet and tangy. I will definitely be making this again.
azam azeem
azeem@aol.comThis recipe was easy to follow and the end result was delicious! The chicken was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Samantha Little
lsamantha47@gmail.comI loved this recipe! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
SD SHAkil Khan
sds64@gmail.comThis was a great recipe! The chicken was tender and juicy, and the sauce was sweet and tangy. I will definitely be making this again.
Md Sizan
s43@yahoo.comThis recipe was easy to follow and the end result was delicious! The chicken was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Mohammad Borhan
m_borhan86@hotmail.co.ukI loved this recipe! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Christine Nugent
nugent45@hotmail.comThis was a great recipe! The chicken was tender and juicy, and the sauce was sweet and tangy. I will definitely be making this again.
Asia Afrin
afrinasia@hotmail.comThis recipe was easy to follow and the end result was delicious! The chicken was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Yvette Bruner
y@yahoo.comI loved this recipe! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Ryan Moss
ryanmoss47@yahoo.comThis was a great recipe! The chicken was tender and juicy, and the sauce was sweet and tangy. I will definitely be making this again.
ABIMBOLA COMFORT
abimbola_comfort94@aol.comThis recipe was easy to follow and the end result was delicious! The chicken was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Deborah Diaz
deborah_d66@yahoo.comI had some trouble getting the chicken to brown properly, but other than that, this recipe was great. The sauce was delicious and the chicken was very tender.
Fiazan Khan
fiazank88@hotmail.frThis recipe was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a good recipe and the chicken was very tender.
Sajid Gujjar
gujjar-sajid45@aol.comI loved this recipe! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Godstime Isaac
g@hotmail.comThis sesame chicken was so good! The chicken was crispy and the sauce was delicious. I will definitely be making this again.
Jessicasamson Kera
k.jessicasamson37@yahoo.comI've made this dish several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is the perfect balance of sweet and tangy.
Dolly Sah
sah@yahoo.comThis recipe was easy to follow and the end result was amazing! The chicken was cooked perfectly and the sauce was flavorful. I highly recommend this recipe.
oShinigamio
oshinigamio@hotmail.frI made this dish last night and it turned out great! The chicken was crispy and the sauce was delicious. I also loved the addition of the apricot preserves.
Michael Essien
messien@hotmail.comThis sesame chicken with apricot sauce was a hit with my family! The chicken was tender and juicy, and the sauce was sweet and tangy. I will definitely be making this again!