EASY SEAFOOD SALAD
This easy seafood salad was inspired by a dish I had in the Bahamas that featured conch. I substituted crab and shrimp and like it even more! -Cindy Heyd, Edmond, Oklahoma
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Finely grate zest from orange. Cut orange crosswise in half; squeeze juice from orange. Transfer zest and juice to a large bowl. Repeat with lemon and lime. Add shrimp, crab, onion and pepper; toss to coat. Serve on lettuce with crackers.
Nutrition Facts : Calories 128 calories, Fat 2g fat (0 saturated fat), Cholesterol 141mg cholesterol, Sodium 309mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 22g protein. Diabetic Exchanges
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Mlindos Lindelani
[email protected]This seafood salad is the perfect summer dish. It's light, refreshing, and packed with flavor. I love that I can use any type of seafood I have on hand. I also love that the dressing is light and tangy. It perfectly complements the seafood. I will de
QN Gaming 7
[email protected]I'm always looking for new and easy seafood recipes. This seafood salad is a great addition to my recipe repertoire. It's easy to make, and it's always a hit with my family and friends. I highly recommend this recipe!
istar Ibrahim
[email protected]This seafood salad is a great way to get your kids to eat seafood. My kids love the combination of flavors and textures in this salad. I often make it for them as a lunch or dinner option. They always eat it up!
Osaya Apinsa
[email protected]I love how healthy this seafood salad is. It's packed with protein and omega-3 fatty acids. I feel good about eating this salad, and I know it's good for me. I will definitely be making this salad again soon.
Jendry Ortiz
[email protected]This seafood salad is a great make-ahead dish. I made it the night before a party, and it was even better the next day. The flavors had a chance to meld together, and the salad was even more delicious. I highly recommend making this salad ahead of ti
virinchi gupta
[email protected]I love the versatility of this seafood salad. I can add or remove ingredients to suit my taste. For example, I added some chopped celery and red onion to mine. I also used a different type of dressing. The salad turned out great, and I'm sure I'll be
Eli Wentzel
[email protected]This seafood salad is a great way to use up leftover seafood. I had some shrimp, crab, and tuna that I needed to use up, and this recipe was the perfect solution. The salad turned out great, and it was a hit with my family. I will definitely be makin
Beg bahadur Lamgod
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The seafood salad is absolutely delicious! The combination of seafood, vegetables, and dressing is perfect. I will definitely be making this salad again.
sobuj. hossen
[email protected]This seafood salad is the perfect summer dish. It's light, refreshing, and packed with flavor. I love that I can use any type of seafood I have on hand, and it always turns out delicious. I highly recommend this recipe!
Attiq ul Rehman Matti ul rehman
[email protected]I love how easy this seafood salad is to make. I was able to whip it up in just a few minutes, and it was a huge hit at my party. Everyone raved about how delicious it was. I will definitely be making this salad again and again.
Khudai Mir
[email protected]This seafood salad is a delightful medley of flavors and textures. The shrimp, crab, and tuna are perfectly cooked and seasoned, and the vegetables add a refreshing crunch. The dressing is light and tangy, and it perfectly complements the seafood. I