EASY SCALLOPED POTATOES WITH HAM AND HAVARTI - REDUCED FAT
Scalloped potatoes made with reduced fat cream of mushroom soup. The havarti cheese helps to create a creamy texture. Can be used as a side dish or one dish meal.
Provided by Melissa H
Categories One Dish Meal
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix the 98% Fat Free Cream of Mushroom Soup with the milk until well blended.
- Butter the bottom of a 2 qt baking dish.
- Put aside 1/3 of the havarti cheese to place on top of the casserole.
- Place an even layer of potatoes on bottom of buttered baking dish, season with small amount of salt and pepper, layer ham, onions, cheese and the soup/milk mixture. Repeat layers until all ingredients are used. Top with the remaining 1/3 of havarti cheese.
- Cover the casserole and bake at 350 degrees for 60 minutes. Remove cover and bake another 15-30 minutes until potatoes are tender and top of dish is light golden brown.
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johngill john
[email protected]This recipe is a must-try! The scalloped potatoes were creamy, cheesy, and full of flavor.
Raji Usman
[email protected]These scalloped potatoes were a little too rich for my taste. I think I'll try a different recipe next time.
Ralph Rogers
[email protected]I'm not a big fan of ham, so I used bacon instead. The scalloped potatoes were still very good.
Titus Arewadi
[email protected]The recipe was easy to follow and the scalloped potatoes turned out great! I would definitely recommend this recipe.
Agnes Darko
[email protected]These scalloped potatoes were a bit bland for my taste. I think I'll add some more salt and pepper next time.
Zodwa Mhlamvu
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are creamy and cheesy, and the ham adds a nice salty flavor.
mohaed fathy
[email protected]These scalloped potatoes were delicious! I especially loved the crispy cheese topping.
Ayaan Muneeb
[email protected]This recipe is a keeper! The scalloped potatoes were so easy to make and they turned out perfect. I will definitely be making this again.
ruby sophie
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the cheesy, creamy potatoes and the ham added a nice smoky flavor.
Najma Hossin
[email protected]These scalloped potatoes were a hit with my family! I loved the combination of ham and Havarti, and the reduced-fat version was still plenty creamy and delicious.